Miller House Fresh Herb or Vegetable FrittataFrom THE WILLIAM MILLER HOUSE
Preheat oven to 375ºF. Grease 2 plat d’oeuf dishes, 2 individual casserole dishes, or one 10 inch frying pan.
In a large bowl combine mayonnaise, eggs, salt and herbs. Pour ½ mixture into plats, add cheese. Add remaining egg mixture.
Bake for 12-15 minutes until puffed, do not over cook.
Just before serving, sprinkle with paprika.
To add vegetables, use ¼ cup red bell pepper, diced, ¼ cup green bell pepper, diced and ¼ white or yellow onion, diced. Add the vegetables with the cheese above.