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Bacon Wrapped Pineapples

From WHITESTONE COUNTRY INN

Directions

Ingredients:

1 Fresh Pineapple
1 Pound of Bacon (not all will be used)
1 Box of Brown Sugar (Not all will be used)

Remove the outside skin and core of one pineapple

Cut the pineapple into 1 inch cubes

Wrap the pineapple cubes in your favorite bacon(We use Bentons or Applewood Smoked Bacon because the smoke flavor acsents the Pineapple

Place the wrapped Pinapple evenly spaced onto a baking sheet pan that is lined with parchment paper

Top each piece of wrapped Pineapple with Brown Sugar and bake at 350 for 20 to 40 minutes or until Bacon is cooked to your liking.

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