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SPICED TEA
From THE VICTORIAN VERANDA BED & BREAKFAST2 c. Tang
12 oz. lemonade mix (dry)
1 tsp. ground cloves
1 c. sugar
1 tsp. cinnamon
1 c. instant tea
Mix all and store in airtight container.
To serve mix 3 tsp. to 1 cup boiling water.
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