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Sour Cream Coffee Cake

From TUCK INN BED & BREAKFAST
1/2 cup margarine
2 eggs
1-cup sugar
1 cup sour cream
1 tsp vanilla
2 cups sifted flour
1 tsp baking powder
1/2 tsp salt
1 tsp baking soda

Topping:
1/2 cup chopped nuts
1 tsp cinnamon
1/2 cup sugar

Cream butter and sugar. Add eggs and beat. Sift dry ingredientstogether and add alternately with cream and flavoring. Pour half of batter into greased tube pan. Sprinkle on 1/2 of topping. Add remaining batter. Sprinkle with rest of topping. Bake in 350 oven for 45 minutes.