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Herb Cheese Spread
From THURSTON HOUSE BED & BREAKFAST
Ingredients: 2 tbs of mixed herbs from the garden (I use a mix of lemon grass and basil) 1 clove garlic 1 - 8oz package cream cheese 1/4 - 1/2 cup of shredded cheese (I use leftover cheddar and/or smoked cheese) 1 tbs red wine or tarragon vinegar Mince herbs and garlic in a food processor (I use an Oskar). Add cream cheese, other cheese and vinegar; process until well mixed. Refrigerate at least for several hours to let the flavors blend. Serve with crackers or bagel crisps. |
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Herb Cheese Spread
Herb Cheese Spread prepared by Thurston House Bed & Breakfast...Read More