4th of July Fruit Pizza
From ALLEGAN COUNTRY INNBegin with a baked cookie crust and spread cream cheese and yogurt topping, add fresh fruit and top with a sweetened citrus glaze. Chill before serving this sweet pizza!
Ingredients
- 1 pkg refrigerated sugar cookie dough (or homemade appx 18 oz.)
- ½ package (4 oz) cream cheese softened
- 1 cup vanilla yogurt
- 2 cups sliced fresh strawberries
- 3 medium bananas
- 1 cup blueberries
Directions
Preheat oven 350 degrees.
Spread and press cookie dough into greased oblong pan.
Bake 10 to 15 min and allow to cool.
In large mixing bowl, Soften cream cheese and fold in yogurt.
Spread over cooled cookie crust.
Arrange fruit to look like flag.
Make Sauce to spoon over fruit:
½ cup white sugar
1 tbsp cornstarch
½ cup orange juice
2 tbsp lemon juice
¼ cup water
In a saucepan, combine sugar, corn starch, orange juice, lemon juice and water.
Bring to boil and cook for 2 minutes until thickened. Remove from heat and allow to cool but not set up. Spoon over fruit. Chill for two hours and serve!