Award Winning Pancakes
From
FORTY PUTNEY ROAD BED & BREAKFAST
6-8
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2 tbs.
Melted Butter
-
1 cup
King Arthur Organic Hard Red Wheat Flour
-
2 tsp.
Sugar
-
1/2 tsp.
Salt
-
1/2 tsp.
Baking Powder
-
1/4 tsp.
Baking Soda
-
1 cup
Buttermilk
-
1
Egg
-
1 tsp.
Vanilla Extract
- Preheat nonstick skillet or griddle to 350 degrees. Helpful Tip: DO NOT grease skillet or griddle, ungreased will created perfectly brown pancakes.
- Combine flour, sugar, salt, baking powder, and baking soda in a medium mixing bowl.
- Microwave buttermilk for 20 second, you want it to be room temperature. Whisk in egg, butter and vanilla.
- Add wet mixture to dry mixture and stir until smooth.
- Pour about 1/3 C of batter onto preheated skillet or griddle. When bubbles begin to form on the pancakes, flip and cook other side.