1 cup flour
3 tart apples (Granny Smith) peeled, cored and chopped
Mix apples, sugar, lemon juice, water and cornstarch. Place in greased pie pan or individual ramekins.
Mix crisp ingredients and place over apple mixture to completely cover the apples.
Bake in a 350 degree oven for 45 minutes if it's a pie pan or 20 minutes if in individual ramekins.
Serve with whipped cream, ice cream or whipped topping if desired.