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Hash Brown Egg Bake
From PARKVIEW BED & BREAKFAST|
1 lb. hash browns, thawed (about 4 cups) 2 c. milk 10-12 large eggs ½ c. sour cream 1 c. shredded cheddar cheese 1/4 c. chopped onion 1 tsp seasoning salt pepper, paprika May add broccoli, mushrooms, green pepper, ham, sautéed sausage, fresh herbs, etc. Mix all ingredients together in a large bowl. Pour into greased 9X13 greased pan. Sprinkle with paprika. Bake at 350 for 35-40 minutes. Cut into squares. Serves 8 people. Serve with salsa if desired. |
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Hash Brown Egg Bake
Hash Brown Egg Bake prepared by Parkview Bed & Breakfast...Read More