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Blueberry Buckle

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Prep Time:

 

Cooking Time:

40 to 45 minutes

Yield:

 

Ingredients

  • 1/4 teas. cloves
  • 1 1/2 cup fresh blueberries
  • 1/3 cup sugar
  • 1/3 cup flour
  • 1/2 teas. cinnamon
  • 1/4 cup soft butter or margarine
  • 3/4 cup sugar
  • 1/4 cup shortening
  • 2 eggs
  • 1/2 cup milk
  • 1 1/2 cup flour
  • 2 teas. baking powder
  • 1//2 teas. salt
  • 1/2 teas. nutmeg

Directions

Preheat oven to 375 degrees. Cut shortening into sugar. Add eggs and milk and blend well. Add dry ingredients then gentle fold in blueberries. Pour into greased 9 inch square baking dish.  Combine topping ingredients and crumble over batter.  Bake 40-45 minutes or until top springs back when lightly touched.  Serves 8