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 Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
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Chocolate Cheesecake

Preparation Time: -/- | Servings: 16-18 Slices | Cooking Time: -/-
From: , Freeport Maine
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Apple Cheddar Quiche

Preparation Time: -/- | Servings: 10-12 | Cooking Time: -/-
From: , Manchester Center Vermont
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Apple Pie Cake

Preparation Time: -/- | Servings: - | Cooking Time: 30 to 45 minutes
Filling: We always like to have some type of cake as well as cookies waiting for guests when they arrive. This cake isperfect late in the afternoon with a... Read More
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Brunch Eggs and Green Chiles (Quiche)

Preparation Time: 15 minutes | Servings: 10-14 | Cooking Time: 45 minutes to 1 hr.
Filling: This unique and favorite breakfast casserole recipe has been around for many years, and we found it in a local ladies cookbook written by Heleen... Read More
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Classic Mojito

Preparation Time: 5 minutes | Servings: 1 | Cooking Time: -/-
Filling: This is the original Classic Mojito developed in Havana, Cuba.  A perfect "porch-sippin" cocktail for the beach! Read More
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Rice Pancakes

Preparation Time: 5 minutes if the rice is already cooked | Servings: 4-5 | Cooking Time: 5 minutes
Filling: Surprisingly rice makes these pancakes very moist and tasty! Read More
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Homemade Vanilla Ice Cream Cone

Preparation Time: -/- | Servings: 12 cones | Cooking Time: -/-
Filling: Sure, you can buy ice cream cones at the store. But usually they are small, overly crunchy and fall apart, and often not very fresh.  You can... Read More
From: , Lower Waterford Vermont
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Apple Walnut Bread

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Serve this with ice cream, and maybe some warmed caramel drizzle, or just on its own, as many of you have eaten it this way while staying at... Read More
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Maine Shrimp/Lobster Linguine

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Visitors to The Bass Cottage Inn may recall our breakfast entree, Shrimp on a Raft - herbed biscuit served with Maine shrimp sauce (with... Read More
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Bass Cottage Inn Sour Cream Coffee Cake

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This one is a guest and staff favorite. We've been asked for this recipe this season more than any other recipe, so we thought we'd share it.... Read More
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Baked Spiced Pears

Preparation Time: -/- | Servings: 8 | Cooking Time: -/-
Filling: These pears always elicit "oohs" and "aahs" when we serve them at breakfast. They are delicious and obviously present very well. Read More
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Chocolate Peppermint Snaps

Preparation Time: -/- | Servings: 6 dozen | Cooking Time: -/-
Filling: One of our more popular new afternoon treats this season were these wonderful, chocolate-y, minty cookies. Chef Chris is always looking for new... Read More
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German Puff Pancake with Apples & Berries

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Any left over topping can be kept in the fridge for several days. Read More
From: , Missoula Montana
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Poppy Seed Bread

Preparation Time: 10 | Servings: - | Cooking Time: 15-45
Filling: So moist and you can't overbake! Read More
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Potted Salmon

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: So many guests have requested this Potted Salmon recipe.  It’s a delicious make-ahead-of-time appetizer. And it would be a terrific... Read More
From: , Lower Waterford Vermont
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Bellini Cocktail

Preparation Time: 10 minutes | Servings: 4 | Cooking Time: n/a
Filling: Since peaches are in season, summer is the perfect time to enjoy this famous Italian cocktail! It is delicious and simple to make. Read More
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Grilled Lime Tequila Shrimp

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Shrimp – Tequila – Lime…what else do you really need???  This dish can be enjoyed  all year round. Of all the... Read More
From: , Lower Waterford Vermont
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Curry Carrot Broccoli Soup Recipe

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Plan on sharing this delicious soup recipe with all your friends.  This gluten free soup recipe yields one gallon. Read More
From: , Lower Waterford Vermont
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Maples Inn Blueberry Stuffed French Toast

Preparation Time: -/- | Servings: Serves 9-12 | Cooking Time: 1 hour
Filling: Our Signature Dish... Maples Inn Blueberry Stuffed French Toast Requested and Published by Gourmet Magazine Read More
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Chocolate Wafer Cookie

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Many guests have requested  this heavenly good, versatile chocolate wafer cookie recipe.  It’s an anytime sweet treat. We serve... Read More
From: , Lower Waterford Vermont
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Fig Preserves

Preparation Time: 2 hours | Servings: 6 half pints | Cooking Time: 5 minutes
Filling: Luscious ripe figs are wonderful and making fig preserves ensures that you can enjoy them all year long. For a great holiday treat, pour preserves... Read More
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Lemon Posset Dessert

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Lemon Posset is a heavenly light, custardy lemon cream dessert. Read More
From: , Lower Waterford Vermont
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Pimento Cheese

Preparation Time: 15 minutes | Servings: 10-15 | Cooking Time: no cooking required
Filling: Here in the South, Pimento Cheese is an essential- a culinary rite of passage. No matter the occasion, or the season, or the crowd, Pimento Cheese... Read More
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Rich Chocolate Beet Cake

Preparation Time: -/- | Servings: One 8″ cake | Cooking Time: -/-
Filling: Hear us out on this one! If you like rich chocolate decadence – this is it! Don’t be turned off by the beets! Chocolate and beet have... Read More
From: , Lower Waterford Vermont
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Loaded Muffins

Preparation Time: 20 minutes | Servings: 6 | Cooking Time: 20-25 minutes
Filling: Healthy, melt in your mouth & easy too!! Read More