Appetizer Recipes

test

Herb Cheese Spread

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 2 tbs of mixed herbs from the garden (I use a mix of lemon grass and basil) 1 clove garlic 1 - 8oz package cream cheese... Read More
From: Thurston House Bed & Breakfast, Orlando Florida
test

Baked Brie with Hazelnuts and Frangelico

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: (Serves 6) 1 medium wheel Brie cheese (500 gm) 1/2 cup unsalted butter 1/2 cup brown sugar 2 Tablespoons Cumin Spice Mix (recipe... Read More
From: Hartstone Inn & Hideaway, Camden Maine
test

Marinated Cheese

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 1/2 cup olive oil 1/2 cup white wine vinegar 1 (2 oz.) jar diced pimentos, drained 3 Tbsp. fresh chopped parsley or... Read More
From: Mountain Top Lodge at Dahlonega, Dahlonega Georgia
test

Spiced Nuts

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 4 tablespoons olive oil 1 teaspoon salt 1 teaspoon ground cumin 1 teaspoon chili powder 1/2 teaspoon cinnamon 1/2 teaspoon ginger... Read More
From: Harbor House Bed & Breakfast, Georgetown South Carolina
test

PUFFY CHEESE BAKE

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 9" pie 4 slices buttered bread. 2 eggs. 1 c. half & half. 1/2 tsp. dry mustard. Dash Cayenne. 1 1/2 c. shredded cheese. Butter pie... Read More
From: The Victorian Veranda Bed & Breakfast, Winnebago Illinois
test

Strawberry Sandwiches

Preparation Time: 10 mins | Servings: as many as you like! | Cooking Time: none
Filling: Always a hit, espeically in the early summer when strawberries are ripe and sweet! The tangy goat cheese and sweet strawberries are an amazingly... Read More
From: Circle View Guest Ranch B&B, Scenic South Dakota
test

SPICED NUTS

Preparation Time:   | Servings:   | Cooking Time: 1 hour and 15 minutes
From: Old Monterey Inn, Monterey California
test

Caper Puffs

Preparation Time: -/- | Servings: 8 to 12 servings | Cooking Time: 3 minutes
From: Grey Gables Bed 'N Breakfast Inn, Rugby Tennessee
test

Zucchini Fritters

Preparation Time: -/- | Servings: 4 | Cooking Time: -/-
From: Token Creek Eco-Inn, Deforest Wisconsin
test

CARAMELIZED ONION AND GOAT CHEESE TARTS

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Tarts: Pie or unflavored pizza dough Olive oil Goat cheese spread: 1 (8-ounce) package goat cheese, softened 1/2 cup... Read More
From: Gateways Inn & Restaurant, Lenox Massachusetts
test

Sausage/Cream Cheese Rollups

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Preheat oven as directed on can of rolls. Unfold 2 cans of crescent rolls. Place 1 teaspoon of filling at the wide end of triangle and roll... Read More
From: Aire Castle Inn & Stained Glass Art, Benton Kentucky
test

Fresh Tomato and Basil Frittata

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 med. Tomato, chopped 1/4 c. chopped, fresh basil 8 oz. sharp cheddar cheese, grated 4 oz. Monterey Jack Cheese, grated 1 Tbl.... Read More
From: Carriage Corner Bed & Breakfast, Intercourse Pennsylvania
test

Crab Dip

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 8 oz. pkg. cream cheese 1 bottle shrimp cocktail sauce 1 can crab meat Place cream cheese on serving dish. Cover with cocktail sauce.... Read More
From: The Cotton Patch Inn, Ailey Georgia
test

Ham and Cheese Strata

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 16 slices of white bread with crusts cut off 8 slices of processed American cheese 8 slices of ham 1 cup butter 8 eggs 2 cups milk 1/2... Read More
From: Brackenridge House Bed & Breakfast Inn, San Antonio Texas
test

Ginger Fruit Dip

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 3-ounce package cream cheese, softened 1 cup marshmallow cream ½ cup mayonnaise or salad dressing 1 teaspoon ground ginger 1 teaspoon... Read More
From: Bartee Meadow Bed & Breakfast, Hot Springs Arkansas
test

Crab Stuffed Mushrooms

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 12- 14 stuffing mushrooms (medium size) 1 Tablespoon of butter 1 clove of garlic, minced 4 green onions, chopped 1 can of flaked crab meat... Read More
From: Haley Farm Bed & Breakfast and Retreat Center, Oakland Maryland
test

Strawberry Soup Appetizer

Preparation Time: 10 monutes | Servings: 6-8 | Cooking Time: -/-
Filling: Great way to use your fresh strawberries and frozen berries. This is a wonderful start to any guests you may have all year. Read More
From: Franklin Victorian Bed & Breakfast, Sparta Wisconsin
test

Asian Sausage Rolls Appetizer

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Sausage Mixture: 1 pound ground pork sausage 1 1/2 Tablespoon finely chopped garlic 1 1/2 Tablespoon finely chopped fresh ginger 1 1/2... Read More
From: The Shelburne Country Inn Bed and Breakfast, Seaview Washington
test

Salmon Spread

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Joan created this recipe because she loves smoked salmon and cream cheese 12 ounces cream cheese, softened 1/2 cup mayonnaise 11... Read More
From: The Queen Victoria ® Bed & Breakfast Inn, Cape May New Jersey
test

Baked Cheese Wonton Cups

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Filling: 2 green onions 3 ou. cream cheese, cut in chunks 1/3 cup mayonnaise 4 ou. grated cheddar cheese (or smoked gouda works well) 2/3... Read More
From: Elliott House Bed & Breakfast, Shaver Lake California
test

Artichoke Pizza Bites

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This recipe was given to us by a special guest and has turned out to be very popular with everyone. Too easy...and unusual enough to... Read More
From: Yelton Manor Bed & Breakfast, South Haven Michigan
test

Savory Artichoke Cheesecake

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Crust Ingredients 2 teaspoons butter softened 1/4 cup fine dry bread crumbs 1/4 cup grated Parmesan cheese 1 tablespoon finely... Read More
From: The Inn at the Round Barn Farm, Waitsfield Vermont