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Orange Pancakes

From INN AT OCCIDENTAL OF SONOMA WINE COUNTRY
2 cups Flour
1 tsp Salt
2 tsps Baking Soda
1/4 cup Sugar
2 Eggs
1 3/4 cups Orange Juice
1/4 cup Butter, melted

  • Mix dry ingredients.
  • Beat eggs, then add orange juice & butter. Mix well.
  • Add to dry ingredients. Spoon onto hot greased griddle.
  • When bubbles form on surface, flip.
  • Cook until browned on both sides.
  • Serve with Orange Syrup (recipe below).

Orange Syrup

1/2 cup Butter, melted
3 tbsps Cornstarch
2/3 cup Sugar
1 oz Orange Zest
1 pt Orange Juice

  • Melt the butter with the cornstarch for 1 minute. Cool.
  • Heat juice and add.
  • Stir until thickened.
  • Add sugar.
  • Bring to boil.
  • Simmer 5 min. Add maple syrup to taste.

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