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No Brainer Cheese and Egg Souffle

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Directions

Ingredients:
6 eggs
1/3 cup milk
Minced garlic
Salt
Fresh ground black pepper
Mozzarella cheese, shredded

Directions:
1 In a medium bowl, mix eggs, milk, garlic salt, and pepper. Set aside.
2 Spray 3 ramekins with non-stick cooking spray and fill 1/2 full with cheese. Pour egg mixture into ramekins and fill to top. Place ramekins on cookie sheet and bake at 375 degrees for 30 minutes until high and fluffy. Serve immediately. Enjoy!