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Baked Eggs with Brie Cheese and Black Forest Ham

From THE FLEUR-DE-LYS MANSION

Prep Time:

 

Cooking Time:

20 minutes

Yield:

 





 
 
 
 
 



Ingredients

  • 2 heaping tablespoons chopped Black Forest Ham
  • 1 ounce chopped Brie cheese
  • 1 tablespoon chopped Italian parsley
  • 2 XL eggs
  • 1 tablespoon heavy cream
  •   Salt and pepper

Directions

Butter the insides of a 4” ramekin. Put ham, cheese and parsley in bottom of ramekin. Carefully break eggs into ramekin. Top with cream, salt and pepper to taste. Place ramekin in a small baking dish,add hot water to half way up the side of the ramekin, and place in
350° oven and bake approximately 20 minutes.

Yield: 1
Serving (easily multiplied)

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