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Chocolate Chip, Toffee and Walnut Scones

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Filling: This recipe makes quite a bit - I like to cut the scones rather small - some guests may want only one, while others will eat two or three. But they... Read More
From: The Artist's Inn & Gallery , Terre Hill Pennsylvania
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Apple Au Gratin

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Filling: This recipe is great served warm and can be serevd at any meal, but our favorite is at brunch. This recipe is similar to an apple crisp, but has... Read More
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Peach Morning Tiramisu

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Filling: This recipe is a quick one to prepare if you have the ingredients in-house. The presentation is definitely gets the "wow" from guests! Apricot... Read More
From: Blue Moon Farm Private Cottage
Spacious and Refined Accommodations for Two
, Franklin Tennessee
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EGGNOG for TWELVE

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Filling: 9 egg yolks 1/4 t salt 1/3 c sugar 1 c whisky 1/4 c rum 9 egg whites 1 qt. milk 1 pt. cream Beat egg yolks until thick and lemon... Read More
From: Marigold Bed & Breakfast , Chesterland Ohio
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Wild Maine Blueberry Whole Wheat Muffins

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Filling: 4 Tbsp. melted butter 2 c. minus 2 tbsp. whole wheat pastry flour 1 tbsp. baking powder 3/4 tsp. salt 1/4 c. raw sugar 1 c. whole... Read More
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Cheese Balls

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Filling: 1/2 lbs Wispride 1/2 lbs cream cheese 2 tbl butter 2 tbl Cream Sherry 1 cup Chopped Walnuts Have all ingredients at room temperature. Blend... Read More
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Danish Puff

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Filling: 1 cup sifted flour 1/2 cup butter 2 Tbsp. water 1/2 cup butter - (this is correct) 1 cup water 1 tsp. Almond flavoring 1 cup sifted... Read More
From: The Inn at Harbor Hill Marina , Niantic Connecticut
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Baked Bananas

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Filling: Serves: 6 people Ingredients: 3 tablespoons fresh lemon juice 6 firm ripe peeled bananas 1/2 cup melted butter 1/3 cup brown sugar 1 cup... Read More
From: Pineapple Hill Bed & Breakfast , New Hope Pennsylvania
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Oatmeal and Coconut Cookies

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Filling: Mix together: 1 Cup brown sugar 1 Cup white sugar 1 Cup of Crisco 2 eggs, beaten Add: 2 Cup Flour 1 tsp. baking powder 1 tsp. baking soda 1 tsp.... Read More
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Apple Dumplings

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Filling: Wrapped Apples 2 Tablespoons sugar 1 teaspoon cinnamon 1 can (8-oz. crescent dinner... Read More
From: 3 Oaks Country Bed & Breakfast , Harrison Arkansas
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Sour Cream Breakfast Cake

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Favorite Frozen Fruit Cup

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Filling: (As seen in Midwest Living Magazine) Gentle combine: 1 can crushed pineapple (drained) 1 can apricots (drained & chopped) 1 carton... Read More
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Chocolate Picnic Cake

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Filling: (as seen in Midwest Living Magazine) In ungreased 9x13 pan mix: 1 1/2 c. sugar 2 1/4 c. flour 4 1/2 T. cocoa 1 1/2 tsp. soda 3/4... Read More
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Chocolate Turtle Cookies

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Filling: (as seen in Midwest Living Magazine) 1 c. margarine (softened) 5-6 T. cocoa 1 1/2 c. sugar 4 eggs 2 c. flour 2 tsp. vanilla Mix... Read More
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Pumpkin Bread

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Filling: 5 eggs 2 packages (3 oz. each) Instant vanilla pudding mix 1-1/4 cups vegetable oil 1 teaspoon baking soda 1 can (15 oz.) pumpkin 1 teaspoon... Read More
From: 3 Oaks Country Bed & Breakfast , Harrison Arkansas
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Lemon Poppy Seed Cake (low fat)

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Filling: 1 pkg. lemon cake mix with pudding 1 cup water 1/3 cup apple sauce 6 egg whites or egg beaters to = 3 eggs 2 T. poppy seeds Mix together and pour... Read More
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COCONUT CHERRY OATMEAL COOKIES

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Filling: Oven: 350 degrees Time: 10 to 12 minutes 1 1/8 CUPS REAL BUTTER, softened 1/2 CUP FIRMLY... Read More
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Chocolate Cheesecake with Chocolate Wafer Crust

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Filling: Makes 14 to 16 servings. Chocolate Wafer Crust: Ingredients: 1 (8 1/2-ounces) package chocolate wafers (Chocolate Teddy Grahams can be used)... Read More
From: King George IV Inn , Charleston South Carolina
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Oatmeal Butterscotch Squares

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Filling: This is a very popular cookie with butterscotch lovers. 1 cup flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon cinnamon 1 cup... Read More
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Rum Cake

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Filling: Ingredients: 1 pkg. yellow cake mix 1/2 cup oil 1/2 cup water chopped nuts 4 eggs 1 pkg. vanilla instant pudding 1/2 cup light rum... Read More
From: Angel of the Sea Bed & Breakfast , Cape May New Jersey
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Pumpkin Pie Cake

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Filling: Ingredients: l lb can pumpkin 3 eggs, beaten 1 large can evaporated milk 1 1/2 tsps cinnamon l tsp vanilla 1/2 tsp cloves 1/2 tsp ginger... Read More
From: Blue Mountain Mist Country Inn and Cottages , Sevierville Tennessee
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Blueberry Shortcake

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Filling: Ingredients: Biscuits 1-3/4 cups flour 3 Tbs baking powder 4 Tbs butter or margarine 3/4 cup milk 1/4 tsp salt 1/2 cup sugar 2 cups... Read More
From: Deerhill Inn & Restaurant , West Dover Vermont
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Maple Custard Pie

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Filling: Ingredients: 2 Cups Flour 1 Cup Vegetable Shortening or Margarine 1/2 Cup Powdered Sugar 3 Eggs 3 Tbs Flour 1 1/2 Cups Maple Sugar Process... Read More
From: The Notchland Inn , Harts Location New Hampshire
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Mississippi Comfort Pie

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Filling: Ingredients: 1 Cup sugar 1 stick soft butter 2 eggs (beaten) 1 tsp vinegar 1/2 cup walnuts 1/2 cup raisins 1/2 cup coconut 1 tbl dark rum... Read More
From: Inn at Schoolhouse Creek , Little River California
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Mini Cherub Cheesecakes

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Filling: Ingredients: 12 vanilla wafers 1/2 cup sugar 2 - 8 oz. Packages cream cheese, softened 2 eggs 1 tsp. Vanilla Instructions: Preheat oven... Read More
From: Angel of the Sea Bed & Breakfast , Cape May New Jersey