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Super Simple Pound Cake

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Filling: 2 sticks of melted butter 1/2 cup vegetable oil 3 cups of sugar 5 eggs 3 cups of flour (plus 2 tablespoons for high altitude) 1 cup milk 1/2... Read More
From: Woodland Inn Bed & Breakfast , Woodland Park Colorado
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Overnight Coffeecake

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Filling: 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 2 teaspoon cinnamon 1/4 teaspoon salt 1 cup granulated sugar 1 cup... Read More
From: Abbey Lynn Inn , Ludington Michigan
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Coffee Bundt Cake

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Filling: 1 Yellow Cake Mix 1 3.4 oz vanilla instant pudding 3/4 cup water 3/4 cup salad oil 1/2 tsp. butter flavoring 1 tsp vanilla 4 eggs Mix all... Read More
From: Pine Ridge Lodge Bed & Breakfast , Lewiston Michigan
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Grandma's Wine Cake

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Filling: 1 package of yellow cake mix 1 package of instant vanilla pudding 1 tablespoon of nutmeg 1 cup of wine, sherry or port 4 eggs 3/4 cups of... Read More
From: Woodland Inn Bed & Breakfast , Woodland Park Colorado
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Spinach & Ham Crustless Pie

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Filling: 1 package (10 oz.) frozen, chopped spinach 1 carton (24 oz.) cottage cheese 1 cup grated cheddar cheese 1 cup grated swiss cheese 1 cup diced... Read More
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Yogurt Smoothie

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Filling: 1 cup crushed ice 1 cup vanilla yogurt 2 cups peaches 2 drops almond extract 2-3 Tbls. sugar Mix thoroughly in blender just before serving. Read More
From: Pine Ridge Lodge Bed & Breakfast , Lewiston Michigan
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Double Good Chocolate Chip Cookies

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Filling: 1 1/2 cups butter or margarine, softened 1 1/4 cups granulated sugar 1 1/4 cups packed brown sugar 1 tablespoon vanilla 2 eggs 4 cups... Read More
From: Abbey Lynn Inn , Ludington Michigan
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Brown Sugar Bananas

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Herb Cheese Spread

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Filling: Ingredients: 2 tbs of mixed herbs from the garden (I use a mix of lemon grass and basil) 1 clove garlic 1 - 8oz package cream cheese 1/4 - 1/2... Read More
From: Thurston House Bed & Breakfast , Orlando Florida
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Rose's Famous Lemon Cheesecake

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Filling: Slowly beat 8 ounces cream cheese until fluffy. Gradually add in 1, 14 ounce can sweetened condensed milk and beat until smooth. Add 1 egg and 3... Read More
From: Bay View Bed & Breakfast , Mackinac Island Michigan
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Cherry-Berry on a Cloud

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Filling: Meringue: 6 egg whites 1/2 tsp. cream of tartar 1/4 tsp. salt 1 3/4 cup sugar Filling: 2 cups heavy cream 8 oz. Cream cheese (softened) 1... Read More
From: Woodland Cove Bed & Breakfast , Kingston Tennessee
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Cranberry Biscotti

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Filling: 1 (15.6 – oz.) pkg. Pillsbury Cranberry Quick Bread & Muffin Mix 1/2 cup butter, melted 2 eggs, slightly beaten 1/2 cup white vanilla chips 2... Read More
From: Woodland Cove Bed & Breakfast , Kingston Tennessee
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Hot Fruit Casserole

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Filling: 1 28-ounce can peach halves 1 28-ounce can peach slices 1 15 1/4-ounce can pineapple chunks 1 17-ounce can apricot halves 1 28-ounce can pear... Read More
From: Woodland Cove Bed & Breakfast , Kingston Tennessee