Other Dessert Recipes

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Pumpkin Cobbler

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Filling: 1 large can pure pumpkin (or two small cans) 12 oz can evaporated milk 3 eggs 1 cup sugar 1 tsp salt 1 Tbsp cinnamon 1/4 tsp nutmeg 1/8 tsp... Read More
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OLD SCHOOL CAFETERIA PEANUT BUTTER CANDY

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Filling: 1# graham crackers 2# peanut butter 1# powdered sugar 2 Tbs. softened butter Break crackers in large pieces into a bowl. Add remaining... Read More
From: The Homestead Bed & Breakfast , Bardstown Kentucky
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Date Nut Pudding

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Filling: 1 cup white sugar 2 cups flour 5 tsp. baking powder 1/2 lb. dates 1 cup pecans Combine these ingredients as listed in a blender and add milk... Read More
From: Patchwork Quilt Country Inn , Middlebury Indiana
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RUN FOR THE ROSES PIE

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Filling: 1 cup sugar 1/2 cup all purpose flour 2 eggs, beaten 1 stick butter, melted & cooled 1 cup walnuts, broken 1 cup chocolate chips 1 tsp.... Read More
From: The Homestead Bed & Breakfast , Bardstown Kentucky
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Buttermilk Cinnamon Rolls

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Peanut Butter and Jelly Muffins

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Bacon Cupcakes

Preparation Time: -/- | Servings: Makes 12 large, or 36 mini cupcakes | Cooking Time: -/-
From: The Lafayette Inn , Easton Pennsylvania
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Swiss-American Apple Strudel

Preparation Time: 1 minutes | Servings: 6 servings | Cooking Time: 25 minutes
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Chocolate Banana Oatmeal Muffins (Gluten Free)

Preparation Time: -/- | Servings: 12 | Cooking Time: 25 minutes
Filling: When we accommodate guests with special dietary needs, we like to create a menu that all the guests enjoy without knowing there are any... Read More
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Ice Cream Pancakes

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Filling: Ingredients: (Family size: 14 pancakes) 1 cup melted ice cream (blueberry cobbler, peach, or flavor of your choice) 2 eggs 2 cups Original Bisquick... Read More
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Mountain Blackberry Casserole

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Filling: Ingredients: I cup dark brown sugar, (packed) 1 stick butter ½ cup dark molasses 1 loaf sliced french bread (1 inch slices) 16 oz cream... Read More
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Sauteed Pineapple w/Coconut Cream & Caramel

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Cream Cheese Frosting

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Corn Fritters

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Filling: Serves 12 (4 fritters each) 2 large eggs 1/4 cup milk + 1/4 liquid from the corn can (= 1/2 cup) 1 Tbs. butter, melted 1... Read More
From: Folkestone Inn Bed and Breakfast , Bryson City North Carolina
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Easy Orange Crescent Swirls

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Filling: 1/2 cup firmly packed brown sugar 2 T butter or margarine 1 T grated orange peel 3 T orange juice 2 8oz cans pillsbury refrigerated crescent... Read More
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Lady Marmalade Bread Pudding

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Filling: Delicious, sweet, scents of citrus enhance this Don Gaspar breakfast dish. 1 Stick of Butter 1 Cup of brown sugar 2/3 Jar of Marmalade 8... Read More
From: Don Gaspar Inn , Santa Fe New Mexico
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Chesterfield Inn Chocolate Mousse

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Filling: Makes 15 portions Ingredients 1 1/4 lbs Dark, semi-sweet chocolate 3 oz Unsalted butter 4 oz Sugar 10 Eggs separated, room temperature 2... Read More
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Rhubarb Bread Pudding w/ Lemon Sauce

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Filling: Ingredients: 5 slices of white bread cut into pieces 4 cups rhubarb, diced 5 eggs 1 1/2 cup sugar 1/2 c half & half 1/4 c butter or... Read More
From: Squiers Manor Bed and Breakfast , Maquoketa Iowa
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Blanca's Mexican Flan

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Filling: Ingredients: 2 cup sugar 4 whole eggs 1 cup half and half 1 cup sweetened condensed milk 1 cup evaporated milk 2 teaspoons vanilla extract... Read More
From: Romantic RiverSong Inn , Estes Park Colorado
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English Toffee

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Filling: Ingredients: 2 cups sugar 1-1/2 cups butter (can be more) 1 cup sliced almonds 1 bag chocolate chips 1 teaspoon vanilla Heat electric... Read More
From: Country Cottage of Langley , Whidbey Island Washington
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Pumpkin Bread Pudding

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Filling: Ingredients: 2 cups half & half 15 ounces pumpkin 1 cup, plus 2 Tablespoons brown sugar, packed 2 large eggs 1-1/2 teaspoons pumpkin pie spice... Read More
From: Country Cottage of Langley , Whidbey Island Washington
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White Chocolate Cheesecake

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Filling: Ingredients: 1 1/2 cups broken Oreo cookies 1/3 cup walnuts 3 Tbsps melted butter 1 1/2 lbs (3- 8oz pkgs) cream cheese (room temperature) 1... Read More
From: Beland Manor Inn Bed & Breakfast , Fort Smith Arkansas
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Chocolate Bread Pudding

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Filling: 2/3 cup plus 1 tablespoon sugar 1 cup heavy cream 8 oz. bittersweet chocolate, coarsely chopped 5 eggs, separated 1 stick butter 1 tablespoon... Read More
From: Arlington''s West Mountain Inn , Arlington Vermont
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Chocolate Bourbon Bread Pudding

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Filling: 1 lb. Cinnamon raisin bread cut into 1" cubes 1 c Dried cherries, coarse chopped 2 c Heavy cream 1 1/2 c Milk 1c Brown sugar 8 oz. Bittersweet... Read More
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Atholl Brose

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Filling: 1/2 cup regular rolled oats 1 Tablespoon honey 1 Tablespoon whiskey 1 1/4 cups plain yogurt 2/3 cup whipping cream 1 cup raspberries In a... Read More
From: Grey Horse Inn Bed & Breakfast , The Plains Virginia