Fruit Dessert Recipes

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Lemon Poached Pear with Raspberry Coulis

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Filling: 8 large firm pears peel from 1 lemon 1/3 cup sugar Place 2 cups water and sugar in covered frying pan. Heat until sugar dissolves. Peel pears;... Read More
From: , Bradford New Hampshire
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Peaches Supreme

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Filling: 2 tablespoons canned pumpkin puree (or 1 tsp. Torani Pumpkin Spice Syrup) 1 teaspoon vanilla extract 2 tablespoons white sugar (or 1 Tbsp packed... Read More
From: , Cascade Colorado
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Pears with Blueberry Sauce

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Filling: 2 or 3 pears fresh and soft (or canned pear halves) 1/2 C sugar 1/4 C cornstarch 1/4 C water 1/4 tsp cinnamon 1/4 tsp lemon peel 1 C frozen... Read More
From: , Descanso California
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Baked Banana Crumble

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Filling: Mmm...this fruit dish is so rich and delectable. Guests just love this crumble. With a tart, but sweet, cream topping, this is a dish to please... Read More
From: , Napa California
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Bridgewater Inn & Cottage Black Walnut Raisin Pie

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Filling: Black Walnut trees in our yard & alley) Unbaked 9" pie shell 3 eggs, beaten 3/4 c. light brown sugar 1/4 c. soft butter 1 c. dark corn... Read More
From: , Bridgewater Virginia
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Strawberry Soup

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Filling: Ingredients: 2 cups sour cream 1 12 ounce bag frozen strawberries, thawed 3 tablespoons honey 2 teaspoons vanilla Combine sour cream,... Read More
From: , St. Augustine Florida
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Almond Baked Pears

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Filling: 2 teaspoons plus 1 tablespoon extra light olive oil 2 pears washed, havled lengthwise, core scooped out 2 tablespoons flour 2 tablespoons... Read More
From: , Terre Hill Pennsylvania
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Snow Topped Apple Enchiladas

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Filling: 1 can (21 oz) apple fruit filling 6 (8 in) flour tortillas or 8 (fajita size) tortillas 1 tsp ground cinnamon 1/3 cup butter 1/2 cup sugar 1/2... Read More
From: , Stillwater Oklahoma
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BANANA PINEAPPLE BREAD

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Filling: 1/2 cup sugar 1 1/2 cups flour 3/4 tsp. soda 1 tsp. salt 1 egg 3 bananas -- mashed 1/4 cup crushed pineapple -- drain -- & reserve liquid... Read More
From: , Oxford Ohio
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Peach Crisp

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Filling: 1 29-oz. can sliced peaches (do not drain) 1 18-oz. Box yellow cake mix 1 cup pecans, chopped ½ cup butter, melted 1 cup shredded coconut 1... Read More
From: , Williamsburg Virginia
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Baked Banana Crumble

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Filling: 1 1/2 cups orange juice 2 tsp. vanilla extract 10 ripe, firm bananas, peeled and sliced into 1" pieces 1 cup flour 1 cup quick-cooking oats 1... Read More
From: , Camden Maine
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Barbara's Fruitcake

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CRESCENT BAKED APPLES

Preparation Time: -/- | Servings: - | Cooking Time: 45 minutes
From: , Fredericksburg Virginia
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Cherry Clafouti

Preparation Time: e.g. 20 minutes | Servings: e.g. 6-8 | Cooking Time: e.g. 1 hour
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Fresh Summertime Strawberry Pie

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Cranberry Chocolate Chip Oatmeal Cookies

Preparation Time: 10 minutes | Servings: 4 dozen small, 27 large | Cooking Time: 8-14 minutes
Filling: These are our signature cookies here at the inn. Read More
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Apple Tarts

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From: , Camden Maine
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Pineapple-Banana Crisp

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Blueberry Tort

Preparation Time: -/- | Servings: - | Cooking Time: 35 minutes
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The Perfect Fruit Compote

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Filling: <!--- custom code start ---> Sauce: 1/2 cup sugar 2 Tbsp. cornstarch 3/4 cup pineapple juice 1/2 cup orange juice 2 Tbsp. lemon juice Add... Read More
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Kolache

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Filling: <!--- custom code start ---> My wife Barbara, is of Czechoslovakian decent. Her family loved this old fruit filled recipe. Read More
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Pears with Gorgonzola Cream

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Filling: This is a lovely decorative fruit dish for a buffet brunch or dessert. It can all be made 24 hours ahead and assembled at the last minute.... Read More
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Bananas a la Raspberry Chantilly

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Filling: 8 bananas, sliced 1 cup vanilla yogurt 1/4 cup light brown sugar 1 pint fresh raspberries Arrange sliced bananas in a circle with slices... Read More
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Blueberry Puff

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Filling: 2 cups fresh blueberries 1-1/2 tablespoons cornstarch 1/3 cup water 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon all spice 1 tablespoon... Read More