Baked OatmealFrom CARRIAGE CORNER BED & BREAKFAST
2-1/2 cups rolled oats (long cooking)
Add any or all of the following: raisins, nuts, chopped apples or pears, sunflower seeds, dried bananas, chopped dates, mango, papaya, cranberries, strawberries, cherries, blueberries.
Combine all ingredients saving 1/2 of the brown sugar. Grease/Spray two 11 x 7 casserole dishes and place half of mixture in each. Sprinkle top with remaining brown sugar. Bake at 350 degrees for 55 minutes or until a knife comes out clean. Cut in squares, place in cereal bowls and serve hot with milk. (The recipe is endemic to the area and is quite "forgiving" in it's composition.)