Couscous Baked Eggs
From BRIDGE CREEK INN BED & BREAKFAST
Makes 6 servings. Preheat oven to 425 degrees
1 c of uncooked coucous, cook according to pkg directions
Divide cooked coucous into 6 ramekins or pyrex dishes I garnish with sprigs of fresh rosemary and complete the meal with hashed brown potatoes and muffins of various types. |
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Couscous Baked Eggs
Couscous Baked Eggs prepared by Bridge Creek Inn Bed & Breakfast...Read More