Banana Oatmeal Crumb Cake

Ingredients:

1/2 c butter, softened
2/3 c brown sugar, packed
2 eggs
1 c mashed banana
1 t vanilla
3/4 c flour
1 1/3 c rolled oats
1/4 t salt
1 t baking soda
3/4 c rolled oats
1/3 c brown sugar
2 T butter, melted
2 T walnuts, chopped
1/2 t cinnamon

Instructions:

Stir together flour, 1 1/3 c oatmeal, baking soda, and salt.
In a large bowl, cream 1/2 c butter with 2/3 c brown sugar.
Beat in eggs, bananas and vanilla.
Add dry to wet.
Pour into greased pan.
Mix rest of oats, brown sugar, melted butter, walnuts and cinnamon together until crumbly.
Spread on top of batter in pan.
Bake Crumb Cake at 350 for 40-50 minutes.