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 Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
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Baked Oatmeal

Preparation Time: 10 minutes | Servings: 6-8 | Cooking Time: 45 minutes
Filling: Yummy, warm and comforting this baked oatmeal is a favorite with our guests.  Many have said it tastes like an oatmeal cookie. Read More
From: The Country Victorian Bed & Breakfast , Middlebury Indiana
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Apple-Celery Stuffed Sausage

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Filling: This recipe is easy to double but use a 13x9 pan.  These are great with French toast. Read More
From: Garden Grove Bed and Breakfast , Union Pier Michigan
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No Crust Bacon Pie

Preparation Time: 8 minutes | Servings: 8 | Cooking Time: 40-45 minutes
Filling: This recipe is easy and delicious!  My guests enjoy it as a main item on their plates.  It only has four ingredients and even I can... Read More
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Thanksgiving Morning Omelet

Preparation Time: 15 minutes | Servings: 8 servings | Cooking Time: 5 minutes
Filling: Thanksgiving morning is a busy time for the kitchen.  Treat your loved ones to this easy to make omelet.  Read More
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Fiesta Bean & Cheese Bake

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: This recipe has become so popular. We share it here with you! Read More
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GATEWAY'S BREAKFAST DISH

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Filling: Spray a 9 x13 dish with PAM 8 slices bread 1 lb. sausage 4 eggs 2 cups milk 2 cups of sharp cheddar cheese Tear up pieces of bread and place in... Read More
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Shirred Eggs

Preparation Time: 2 minutes | Servings: 1 serving | Cooking Time: 30 minutes
Filling: Simple. Fast.  Use this receipe to include when you have pancakes, french toast, or some other carb-type food as the primary entree. Read More
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Layered Stuffed Morning Mushrooms

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Serves 8 8 large Portabella mushroom caps, stems removed12 ounces fresh spinach, wilted8 jumbo eggs½ cup half and half1½  cups... Read More
From: Gateways Inn & Restaurant , Lenox Massachusetts
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Tiramisu Crepes

Preparation Time: 10 minutes | Servings: 8 servings | Cooking Time: 5 minutes
Filling: Love the dessert known as Tiramisu, you will love these crepes. Read More
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Apple Fritters

Preparation Time: 15 minutes | Servings: 8 | Cooking Time: 4 - 5 minutes
Filling: Looking for a tasty and different fruit dish to serve at breakfast? Your guests will be delighted, if you try our Apple Fritter recipe. Apple... Read More
From: Glynn House Inn , Ashland New Hampshire
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Spicy Cheese Quick Bread

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Filling: I found this recipe on AllRecipes.com while chatting with Lacey about some ways to prepare for the onslaught of family and friends during the... Read More
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Poached Pears

Preparation Time:  10-15 minutes | Servings:  4 | Cooking Time:  20-30 minutes or longer to absorb more flavor
Filling: Delicious Poached Pears served a couple times a week at our Inn, a nice warm way to start the meal.  Read More
From: Old Yacht Club Inn , Santa Barbara California
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Banana's Foster Pancakes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Bananas Foster Syrup Combine in pot away from stove: 2 sticks of butter (1cup) 1 box dark brown sugar (2 cups packed) ½ tsp vanilla butter... Read More
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Brookside Manor Bed & Breakfast Buttermilk Waffles

Preparation Time: 15 min. | Servings: Serves 4 - 5 | Cooking Time: 10 min.
Filling: A true Belgian-style waffle like you would buy on the streets of Brussels. Read More
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South of the Border Quiche

Preparation Time: 30 minutes | Servings: 10 | Cooking Time: 50 minutes
Filling: An excellent choice for a gluten free diet. If you prefer, substitute turkey sausage for the chorizo. Read More
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Coconut and Macadamia Granola

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: An Andon-Reid Recipe. Read More
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Autumn Pancakes

Preparation Time: 10 minutes | Servings: 6-7 | Cooking Time: approx. 2 minutes/side
Filling: A delicious fall treat that combines tart apples with the warmth of cinnamon and nutmeg Read More
From: Captain Jefferds Inn , Kennebunkport Maine
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Strawberry Cheesecake French toast

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 8 slices white Bread cut into 1inch pieces 1-8oz pkg cream cheese cut into 1/2 inch pieces 1 cup fresh or frozen strawberries 7 eggs 1 can... Read More
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Crème Brulee French Toast

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Filling: 1lb Challah Bread or King Hawaiin Bread ¼ lb Butter 1 cup light brown sugar 2 tbsp maple syrup 5 eggs 1 ½ cups half & half 1 tsp... Read More
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German Eggs At Cumberland Falls

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Filling: <!--- custom code start ---> This is the most popular egg dish at the inn. Versatility at its finest! One dozen eggs (you certainly can... Read More
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Sweet and Spicy Bacon

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Filling: <!--- custom code start ---> (Pre-heat oven to 350 degrees) Take out the number of bacon strips that you need. Nice thick bacon is best... Read More
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Leafy's Sweet Cream Biscuits

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Filling: <!--- custom code start ---> 4 c. flour 1/2 c. milk 1/2 c. whipping cream 2 T. baking powder 3 tsp. sugar 1 tsp. salt Mix ingredients... Read More
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At Cumberland Falls Banana Macadamia Nut Pancakes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: <!--- custom code start ---> 1 1/2 cup all purpose flour 3 Tablespoons of sugar 1 1/2 teaspoons of baking powder 1/2 teaspoon of baking... Read More
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Cumberland's Crab Quiche

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: <!--- custom code start ---> 1 1/2 cup of shredded sharp cheddar cheese (good quality required) 2 Tablespoons of flour 1 1/2 cups of... Read More
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"Grandma Weeza's" Buttermilk Pancakes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: <!--- custom code start ---> Pancakes: 2 eggs (slightly beaten) 2 cups buttermilk (best) or sour milk (good) 2 cups flour 1 tsp. baking... Read More