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 Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
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Miller House Stuffed Omelet Crepes

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Filling: Ingredients 1 recipe crepes or eight six-inch purchased crepes 6 eggs lightly beaten 1/3 cup water 1/8 teaspoon salt 1/8 teaspoon ground black... Read More
From: , Richmond Virginia
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Mike?s Special Sunday Eggs with Mornay Sauce

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Filling: Ingredients ¼ cup butter ¼ cup all purpose flour 1 cup half and half 3 ounces grated parmesan cheese ¼ teaspoon cayenne pepper 4 English... Read More
From: , Richmond Virginia
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Yelton Manor Egg Strata with Fresh Tomato Salsa

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Filling: Here's the "win 'em one, win 'em all" breakfast casserole that graces the buffet at The Manor every morning of our lives. We change it... Read More
From: , South Haven Michigan
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Bacon & Red Pepper Strata

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Filling: Everybody loved the strata Sunday morning. It’s so simple but tasty and impressive. The secret is the use of croissants instead of plain bread... Read More
From: , Easton Pennsylvania
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Sunrise Eggs

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Filling: Each Sunrise Egg Cup: 1 egg 1 tsp heavy cream Sprinkle of salt Sprinkle of black pepper Sprinkle of fresh basil, chopped Sprinkle of fresh... Read More
From: , New Braunfels Texas
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Banana Coconut Crepes

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Filling: Crepes can be homemade or store bought. Serves 4 For the Crepes 4-large eggs 1-cup whole milk 1-cup all-purpose flour ¼ tsp. kosher... Read More
From: , Richmond Virginia
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Baked Sour Cream Omelet

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Filling: Recipe featured in American Profile Magazine Ingredient 1/2 loaf French bread, sliced (crusts removed) 4 ounces Gruyere cheese, shredded 4... Read More
From: , Idyllwild California
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Puff Pancake With Peaches & Sausage

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Filling: Puff Pancake 1 tbsp margarine or butter 2 large eggs, beaten ½ cup milk ½ cup flour 1 tbsp sugar 1/8 tsp salt Filling 1 package (8... Read More
From: , Wickford Rhode Island
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Huevos Rancheros

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Filling: Born in the heart of Santa Fe, this is a wholesome, delicious and popular breakfast dish. 1 can (15 to 19 oz.) black beans, rinsed & drained 1... Read More
From: , Santa Fe New Mexico
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Breakfast Cookies

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Filling: Large bowl: 1 cup flour 2 cups quick oatmeal 2 cups Rice Krispies 1 cup coconut 3/4 cup chopped pecans Small bowl: 1 cup flour 1/4 tsp.... Read More
From: , Carlton Oregon
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Tropical Biscuit Pancakes

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Filling: Ingredients for Pancakes: 2 Cups Biscuit Mix 1 cup Premium Orange Juice 2 Eggs Sauce: 1/4 cup Sugar 1 tbsp. Cornstarch 1 1/4 cup Premium... Read More
From: , Westby Wisconsin
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Blanca's Huevos Rancheros

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Filling: Ingredients: Beans 2 Cups of cooked black beans 1/4 Cup red bell pepper, chopped 1/4 Cup green bell pepper, chopped 1/4 Cup onion, choped... Read More
From: , Estes Park Colorado
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Corn Strata

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Filling: Ingredients 7 Slices of bread, crusts removed,torn into chunks (or cut into cubes). A medium to soft bread seems to work better than a hard or... Read More
From: , Idyllwild California
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Cranberry Nut Bars

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Filling: Ingredients: 2 eggs 1 cup sugar 1 cup flour 1 1/4 cups fresh or frozen cranberries, 1/3 cup butter or margarine, melted 1/2 cup walnuts... Read More
From: , Cedarburg Wisconsin
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Seafood Quiche

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Filling: Ingredients: 1 Pillsbury ready crust 6 eggs 1 1/2 c. milk 1/2 c. sour cream 1 1/2 c. shredded Swiss or Montery Jack cheese 1 sm can crab... Read More
From: , Maquoketa Iowa
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Bonner Stuffed French Toast

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Filling: Ingredients: 1 loaf pan francis or French bread 8 oz cream cheese 1/2 cup chopped pecans 4 eggs 1 tsp nutmeg 1/2 cup chopped pecans 1/2... Read More
From: , San Antonio Texas
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John Wayne Casserole

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Filling: Ingredients: 1 Cups Chopped green, red chilies and onion 2 Cups Jack cheese 2 Cups Cheddar cheese 5 Eggs (separated) 1/3 Cup Half and half... Read More
From: , Estes Park Colorado
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Mountain Man Stuffed French Toast

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Filling: Ingredients: 1 8oz. pkg. Brown-n-serve sausage patties 1 8oz. pkg. loaf Italian bread 1/4 Lb. Sliced Muenster cheese Large eggs 1/4 Cup milk... Read More
From: , Estes Park Colorado
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Irish Potato Pancakes

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Filling: Ingredients: 1/2 cup chopped green pepper 1/2 cup chopped red pepper 1/2 cup chopped onion 3 eggs 1/4 teaspoon black pepper 1 teaspoon salt... Read More
From: , Estes Park Colorado
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Lemon Ricotta Pancakes

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Filling: Ingredients: 1 1/4 Cup all-purpose flour 1/3 Cup sugar 2 Tsp. baking powder 1/2 Tsp. baking soda 1/4 Tsp. salt 1 Cup milk Cup ricotta... Read More
From: , Estes Park Colorado
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Holiday Baked Fruit

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Filling: Ingredients: 8 oz. can apricot halves, drained 15 oz. can whole plums, drained, sliced and pitted 8 oz. can pear halves, drained 15 oz. can... Read More
From: , Westby Wisconsin
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Breakfast Soufflé

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Filling: Ingredients: 6 eggs 2 cups milk 1 tsp Dijon mustard Dash of hot sauce 2 cups assorted grated cheeses 2-1/2 whole english muffins cup up into... Read More
From: , Fort Smith Arkansas
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German Pancakes

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Filling: Ingredients: 6 eggs 1-1/4 cups flour 1/2 teaspoon salt 1 Tablespoon sugar 2 cups milk Lemons Powdered sugar Butter Mix eggs and milk. In... Read More
From: , Whidbey Island Washington
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Blueberry French Toast Casserole

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Filling: Ingredients 4 T. unsalted butter, melted 3/4 cup firmly packed brown sugar 1 loaf brioche or challah bread, sliced 1 1/2 inches thick 8 large... Read More
From: , Westby Wisconsin
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Breakfast Bread Pudding

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Filling: Ingredients: 3 eggs 1/2 teaspoon freshly grated nutmeg 1 tablespoon vanilla 1/2 cup sugar 1 cup half and half 3 cups milk 1 bagette french... Read More
From: , Whidbey Island Washington
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