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 Browse over 2,000 Innkeeper Tested and Guest Approved Recipes
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Sunrise Granola

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Filling: Makes 8 Cups; Prep time 15 minutes; Cook 2 minutes Ingredients: 1 Tbsp. margarine or butter 1 3/4 cups unsalted or lightly salted mixed nuts... Read More
From: , Stevensville Montana
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Four-Grain Healthy But Still Yummy Pancakes

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Filling: (Makes 18 standard-size pancakes or 48 dollar-size pancakes) 1-1/4 cups whole wheat flour 1 cup regular rolled oats (Irish if you can get them)... Read More
From: , Eureka Springs Arkansas
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Mango Tango

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Filling: Cut fresh watermelon and ripe Mangos into bite sized pieces and put in individual fruit bowls Drizzle with lime Juice and let sit for 30 minutes... Read More
From: , Seattle Washington
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Ginger-Lime Melon

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Filling: Cut fresh Cantaloupe and honeydew melons into bite sized pieces and put in individual fruit bowls Drizzle lightly with honey Drizzle with lime... Read More
From: , Seattle Washington
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Apple Pancake

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Filling: Ingredients: (Serves 4) Preheat oven to 400 3/4 cup unbleached flour 3 tblsp. sugar 1/4 teasp. salt 3 large eggs 3/4 cup whole milk 2 lg.... Read More
From: , Chestertown Maryland
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Miller House Grand Marnier French Toast

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Filling: Ingredients 6 Eggs 2/3 Cup Orange Juice 1/3 Cup Grand Marnier 1/3 Cup Milk 3 Tablespoons Sugar ¼ teaspoon Vanilla Extract ¼ teaspoon Salt... Read More
From: , Richmond Virginia
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Miller House Stuffed Omelet Crepes

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Filling: Ingredients 1 recipe crepes or eight six-inch purchased crepes 6 eggs lightly beaten 1/3 cup water 1/8 teaspoon salt 1/8 teaspoon ground black... Read More
From: , Richmond Virginia
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Mike?s Special Sunday Eggs with Mornay Sauce

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Filling: Ingredients ¼ cup butter ¼ cup all purpose flour 1 cup half and half 3 ounces grated parmesan cheese ¼ teaspoon cayenne pepper 4 English... Read More
From: , Richmond Virginia
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Oatmeal Wheat Pancakes

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Filling: (Makes 6 five inch pancakes) Stir together in medium bowl: 1/2 cup unbleached white all purpose flour 1/4 cup stone ground, whole wheat flour... Read More
From: , Cairo West Virginia
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Nutmeg Poached Pears

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Filling: (Makes 2 servings) 2 medium pears 1 ½ cups cranberry-raspberry juice 1/8 teaspoon freshly grated nutmeg Mint leaves for garnish Pare, cut... Read More
From: , Cairo West Virginia
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Yelton Manor Egg Strata with Fresh Tomato Salsa

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Filling: Here's the "win 'em one, win 'em all" breakfast casserole that graces the buffet at The Manor every morning of our lives. We change it... Read More
From: , South Haven Michigan
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Bacon & Red Pepper Strata

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Filling: Everybody loved the strata Sunday morning. It’s so simple but tasty and impressive. The secret is the use of croissants instead of plain bread... Read More
From: , Easton Pennsylvania
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Sunrise Eggs

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Filling: Each Sunrise Egg Cup: 1 egg 1 tsp heavy cream Sprinkle of salt Sprinkle of black pepper Sprinkle of fresh basil, chopped Sprinkle of fresh... Read More
From: , New Braunfels Texas
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Banana Coconut Crepes

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Filling: Crepes can be homemade or store bought. Serves 4 For the Crepes 4-large eggs 1-cup whole milk 1-cup all-purpose flour ¼ tsp. kosher... Read More
From: , Richmond Virginia
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Baked Sour Cream Omelet

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Filling: Recipe featured in American Profile Magazine Ingredient 1/2 loaf French bread, sliced (crusts removed) 4 ounces Gruyere cheese, shredded 4... Read More
From: , Idyllwild California
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Puff Pancake With Peaches & Sausage

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Filling: Puff Pancake 1 tbsp margarine or butter 2 large eggs, beaten ½ cup milk ½ cup flour 1 tbsp sugar 1/8 tsp salt Filling 1 package (8... Read More
From: , Wickford Rhode Island
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Huevos Rancheros

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Filling: Born in the heart of Santa Fe, this is a wholesome, delicious and popular breakfast dish. 1 can (15 to 19 oz.) black beans, rinsed & drained 1... Read More
From: , Santa Fe New Mexico
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Breakfast Cookies

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Filling: Large bowl: 1 cup flour 2 cups quick oatmeal 2 cups Rice Krispies 1 cup coconut 3/4 cup chopped pecans Small bowl: 1 cup flour 1/4 tsp.... Read More
From: , Carlton Oregon
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Tropical Biscuit Pancakes

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Filling: Ingredients for Pancakes: 2 Cups Biscuit Mix 1 cup Premium Orange Juice 2 Eggs Sauce: 1/4 cup Sugar 1 tbsp. Cornstarch 1 1/4 cup Premium... Read More
From: , Westby Wisconsin
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Blanca's Huevos Rancheros

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Filling: Ingredients: Beans 2 Cups of cooked black beans 1/4 Cup red bell pepper, chopped 1/4 Cup green bell pepper, chopped 1/4 Cup onion, choped... Read More
From: , Estes Park Colorado
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Corn Strata

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Filling: Ingredients 7 Slices of bread, crusts removed,torn into chunks (or cut into cubes). A medium to soft bread seems to work better than a hard or... Read More
From: , Idyllwild California
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Cranberry Nut Bars

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Filling: Ingredients: 2 eggs 1 cup sugar 1 cup flour 1 1/4 cups fresh or frozen cranberries, 1/3 cup butter or margarine, melted 1/2 cup walnuts... Read More
From: , Cedarburg Wisconsin
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Seafood Quiche

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Filling: Ingredients: 1 Pillsbury ready crust 6 eggs 1 1/2 c. milk 1/2 c. sour cream 1 1/2 c. shredded Swiss or Montery Jack cheese 1 sm can crab... Read More
From: , Maquoketa Iowa
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Bonner Stuffed French Toast

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Filling: Ingredients: 1 loaf pan francis or French bread 8 oz cream cheese 1/2 cup chopped pecans 4 eggs 1 tsp nutmeg 1/2 cup chopped pecans 1/2... Read More
From: , San Antonio Texas
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John Wayne Casserole

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Filling: Ingredients: 1 Cups Chopped green, red chilies and onion 2 Cups Jack cheese 2 Cups Cheddar cheese 5 Eggs (separated) 1/3 Cup Half and half... Read More
From: , Estes Park Colorado