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Browse over 2,000 Innkeeper Tested and Guest Approved RecipesCrepes Du Nord
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Filling: A deliciously delicate fusion of French and Up North Michigan cuisine served regularly at the Grey Hare Inn, Vineyard B & B, that is... Read More
From:
Grey Hare Inn Vineyard Bed and Breakfast
, Traverse City Michigan
Award Winning Decadent Chocolate Chip Almond Scones (Gluten Free)
Preparation Time: 20 minutes |
Servings: 12 scones |
Cooking Time: 10 - 13 minutes
Filling: My recipe was chosen as a Betty Crocker Gluten Fee Recipe Challenge Finalist (http://www.glutenfreely.com/bakerschallenge). I took my... Read More
From:
Americus Garden Inn
, Americus Georgia
Best recipes start with fresh ingredients like our own eggs & herbs
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Filling: https://www.pinterest.com/vcibnb/food/ Read More
From:
The Victorian Country Inn
, Hallsville Missouri
Ramp Frittata
Preparation Time: 10 minutes |
Servings: 4 |
Cooking Time: 40 minutes
Filling: Found only in April in the mountains, the wild onion known as a ramp is a delicacy to mountaineers. It gives this simple egg dish its unique... Read More
From:
C&O Commissary, 1898~ An Historic Bed and Breakfast Inn
, Hinton West Virginia
The world's easiest stuffed French Toast
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Filling: Ever dream of that perfect French Toast to wake up to the next morning? This recipe will surprise you with how easy it is to make. All preperation... Read More
From:
Blueberry Cove Inn
, Narragansett Rhode Island
Three Cheese and Egg Souffles
Preparation Time: 10 Minutes |
Servings: 6 Servings |
Cooking Time: 20 Minutes
Filling: A savory egg and cheese souffle. Delicate and light, featuring farm fresh eggs from Meadow Haven Farm. Read More
From:
Chestnut Street Inn Bed & Breakfast
, Sheffield Illinois
Butterscotch Brownies
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Filling: Although these brownies do not have a hint of chocolate in them they will not disappoint. Read More
From:
Marshall Slocum Inn
, Newport Rhode Island
Blue Door Mixed Fruit Salad with Warm Orange Sauce
Preparation Time: 20 Minutes |
Servings: Serves 8 |
Cooking Time: 45 Minutes
Filling: About a month ago, we shared our recipe for Blue Door Chocolate Coconut Macaroons. Today, we're back again with another Blue Door favorite, our... Read More
From:
Blue Door on Baltimore
, Baltimore Maryland
Triple Almond Scones
Preparation Time: 20 minutes |
Servings: 8 scones |
Cooking Time: 18 to 20 minutes
Filling: Read More
From:
The 'B' Street House
, Virginia City Nevada
Ice Cream Pancakes
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Ingredients: (Family size: 14 pancakes) 1 cup melted ice cream (blueberry cobbler, peach, or flavor of your... Read More
From:
Country Suite Bed & Breakfast
, Windham New York
Swedish Pancakes from Greenlake Guest House
Preparation Time: 10 minutes |
Servings: 6-7 |
Cooking Time: about 5 minutes
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From:
Greenlake Guest House
, Seattle Washington
Wild Rice Waffles
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Servings: 4 |
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Filling: <!--- custom code start ---> Read More
From:
Red Bluff Cottage Bed and Breakfast
, Montgomery Alabama
Spanish Eggs
Preparation Time: 15 min. |
Servings: 10 |
Cooking Time: 8 Min.
Filling: Always a guest favorite. Spruce-up your basic egg scramble with the great taste of the Southwest. Read More
From:
Casa Escondida Bed & Breakfast
, Chimayo New Mexico
Pecan or Strawberry Stuffed French Toast
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Filling: 4 oz. cream cheese 2 tbsp. sugar 10 medium strawberries 1 loaf day-old French bread, unsliced 3 eggs 1/4 c. water, milk, or orange juice... Read More
From:
Dreams of Yesteryear Victorian Bed & Breakfast
, Stevens Point Wisconsin
Cinnamon Nut Oat Cakes
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Filling: 1 1/2 cups skim milk 3/4 cup Quick or regular oats 1 cup flour 1 1/2 tsp. baking powder 1/2 to 3/4 tsp. cinnamon 1/4 tsp. baking soda 1 beaten egg... Read More
From:
Dreams of Yesteryear Victorian Bed & Breakfast
, Stevens Point Wisconsin
Edwardian Egg Casserole
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Filling: 1 1/2 cans Crescent Rolls 1# Maple Sausage (roll) 14-16 eggs 2-3 TBS milk 1 cup cheddar or mozzarella cheese (or both) Paprika
Brown sausage and... Read More
From:
1884 Bridgeford House Bed & Breakfast
, Eureka Springs Arkansas
Apple Cake Oatmeal
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Filling: 2 cups oatmeal 1 1/2 tsp. baking powder 1/2 tsp. salt 1 cup milk 2 eggs, beaten 1/2 cup chunky or regular applesauce 1/2 cup brown sugar
Topping:
1... Read More
From:
1884 Bridgeford House Bed & Breakfast
, Eureka Springs Arkansas
Chocolate Chunk/White Chocolate Chip Cookies
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Filling: Ingredients: 3/4 cup brown sugar 3/4 cup butter/margarine 2 eggs 1 teaspoon vanilla 2 1/2 cups flour 1 tsp. baking soda 1/2 package of 12 oz.... Read More
From:
Holden House 1902 Bed & Breakfast Inn
, Colorado Springs Colorado
Pear Filled French Vanilla Toast
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Filling: Ingredients: 1 cup dark brown sugar (packed) 1 stick butter 2 Tbsp water 1 28 oz. can sliced pears 4 cups crumbled french bread 3/4 cup finely... Read More
From:
Country Suite Bed & Breakfast
, Windham New York
Hash Brown Quiche
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Cooking Time: 20 to 25 minutes
From:
Banyan House Historic Bed & Breakfast
, Venice Florida
Double Chocolate Banana Muffins
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Cooking Time: 18 to 20 minutes
From:
Reagan's Queen Anne Bed & Breakfast
, Hannibal Missouri
Brampton's Famous Buttermilk Pancakes
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From:
Brampton Bed and Breakfast Inn
, Chestertown Maryland
Overnight Oven French Toast
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From:
MD Resort
, Aurora Texas
Mini German Pancakes
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From:
Mandolin Inn Bed & Breakfast
, Dubuque Iowa
Breakfast Pizza
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From:
A View to Remember Bed & Breakfast
, Kelowna British Columbia