Omelet Recipes

test

Best recipes start with fresh ingredients like our own eggs & herbs

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: https://www.pinterest.com/vcibnb/food/ Read More
From: , Hallsville Missouri
test

Spanish Eggs

Preparation Time: 15 min. | Servings: 10 | Cooking Time: 8 Min.
Filling: Always a guest favorite. Spruce-up your basic egg scramble with the great taste of the Southwest.  Read More
From: , Chimayo New Mexico
test

test recipe

Preparation Time: 21 | Servings: 23 | Cooking Time: 23
Filling: test test Read More
From: , Los Angeles California
test

Silver Lake Lodge Denver Omelette

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: We modified the classic Denver Omelet and made an easy to prepare recipe for large groups. This dish makes for a great Sunday breakfast or even lunch! Read More
From: , Idaho Springs Colorado
test

Eggs Red Bluff

Preparation Time: -/- | Servings: 4 | Cooking Time: -/-
Filling: <!--- custom code start ---> Serve with Nora Mill† speckled grits, bacon, and freshly baked bread. † Nora Mill Granary, P.O.... Read More
From: , Montgomery Alabama
test

Open Faced Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 1 1/4 cups fresh corn kernels 4 green onions, chopped 4 eggs 1/3 cup milk 1 1/2 finely chopped fresh basil 1/4 teaspoon salt 1/8... Read More
From: , Whitehall Montana
test

Farmhouse Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Cookin' Up Country.. 'specially made for some farmin' folk from Iowa that stayed here. 1-1/2 cups chopped onion 3 tablespoons vegetable oil 4 cups... Read More
From: , Whitehall Montana
test

Montana Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 6 large eggs 1/2 cup sour cream or half-and-half 1/2 teaspoon salt 1/8 teaspoon pepper 1/2 cup chopped meat (jerky, dry salami, ham or cooked... Read More
From: , Whitehall Montana
test

Oven Stir-Fry Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Stir-fry usually descibes the cut of vegetables -- but you can use almost anything for your blend! 1 16 oz bag frozen stir fry vegetables (I use... Read More
From: , Mackinaw City Michigan
test

Miller House Stuffed Omelet Crepes

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients 1 recipe crepes or eight six-inch purchased crepes 6 eggs lightly beaten 1/3 cup water 1/8 teaspoon salt 1/8 teaspoon ground black... Read More
From: , Richmond Virginia
test

Baked Sour Cream Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Recipe featured in American Profile Magazine Ingredient 1/2 loaf French bread, sliced (crusts removed) 4 ounces Gruyere cheese, shredded 4... Read More
From: , Idyllwild California
test

Canadian Bacon, Porcini Mushroom and Sage Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 cup dried Porcini Mushrooms 12 cup hot water 2 tablespoon olive oil 2 shallots, minced 6 slices Canadian Bacon, diced 1 1/2 tablespoons... Read More
From: , Napa California
test

Easy Eggs Pomodoro

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 4 medium/large ripe tomatoes 1 tablespoon extra-virgin olive oil 4 eggs 2 tablespoons fresh basil leaves, snipped grated Parmesan cheese salt,... Read More
From: , North Ferrisburg Vermont
test

Oven Baked Herb Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 clove garlic 2 tablespoons olive oil 16 Basil leaves (10 chopped, 6 for garnish) 1 tablespoon fresh chopped parsley 1 tablespoon fresh... Read More
From: , Warwick New York
test

Herb Cheese Omelet

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 4 eggs 3/4 cup flour 2 cups milk 1/2 cup shredded cheese (can also add 1/2 cup cubed ham or bacon) basil to taste Whisk eggs... Read More
From: , Orlando Florida
Top