Other Egg Dish Recipes

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Huevos con Papas

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Filling: 1 24oz. package frozen Oreida hash browns (southwest flavor-plain shredded ones preferred) 2 cups grated cheese, a mix or you can use just cheddar... Read More
From: Legacies Bed & Breakfast , Williams Arizona
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Egg Cheese Puff

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Filling: Enjoy this Egg Cheese Puff recipe from the kitchen of North Lodge on Oakland bed and breakfast in Asheville, NC. 10 Eggs 1/2 cup all purpose... Read More
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Eggs Florentine

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Filling: Serving Size : 10 Preparation Time: 15 min 6 eggs 12 ounces cottage cheese 8 tablespoons melted butter 8 ounces cream cheese, softened 8... Read More
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Merridun's Egg & Ham Casserole

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Filling: Makes 10-12 servings This is one of Jim's favorite brunch dishes. I first had something similar to this when I lived in Japan in the... Read More
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Creamed Scrambled Eggs with Smoked Salmon

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Filling: 20 eggs 2 TBSP horseradish 1/2 cup cream 1 tsp dry dill 8 oz smoked salmon - diced 1 package of puff pastry sheets Put eggs, horseradish,... Read More
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Mushroom, Tomato and Basil Frittata

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Filling: 1 8 oz carton of Egg Substitute OR 4 large eggs (Need enough to fill pan, may add more eggs.) 3 tbsp milk (low fat or skim) 2 tbsp Parmesan... Read More
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Classic Eggs Benedict

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Filling: Ingredients: 12 eggs 3 egg yolks 2 Tbsps lemon juice Tabasco sauce 6 English muffins, split 12 slices Canadian bacon 1 stick butter (4 oz)... Read More
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Asparagus Egg Puff

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Filling: *8-10 eggs 3 cups milk *8-10 slices of bread (remove crust and cut into cubes) 1 pound asparagus, blanched and cut into 1 inch pieces 1... Read More
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Eggs & Cheese Ole'

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Filling: 6-8 eggs, beaten 1-2 cups Monterey Jack, Colby/Jack or Cheddar cheese or a mix of these or "Mexican Cheese" mix with jalapenos, shredded 1 stick... Read More
From: Market Street Inn , Taylorville Illinois
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Flying Bee Breakfast Burritos

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Filling: 2 medium potatoes, cubed 1 lb pork sausage, cooked and drained 1/2 onion, finely chopped 5 beaten eggs 1 green or red bell pepper 1 large can... Read More
From: Flying Bee Ranch Bed & Breakfast , Bayard Nebraska
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Barnes Eggs

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Filling: 2 cups grated cheese 1/4 cup butter (1/2 stick ) 1 cup half & half 1/2 teaspoon salt 2 teaspoons mustard powder 1/4 teaspoon pepper 10 eggs... Read More
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Herbed Baked Eggs

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Filling: 1 teaspoon butter, softened 1 jumbo egg Snipped fresh chives or dried chives 1 tablespoon heavy cream Grated sharp cheddar cheese Put the... Read More
From: Rose Manor Bed & Breakfast , Manheim Pennsylvania
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Zucchini Fritters

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Filling: 1 pound zucchini, cut in 1/4-inch cubes 8 scallions, thinly sliced 1 Tablespoon olive oil 1 cup feta cheese, crumbled 1 teaspoon fresh dill,... Read More
From: Arbor House, An Environmental Inn , Madison Wisconsin
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Cheese Baked Eggs

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Elegant Eggs

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Clay Corner Inn Herb Baked Eggs

Preparation Time: -/- | Servings: - | Cooking Time: 12 minutes
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Eggs Benedict Strata

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Strawberry Creek Inn’s Herb-Baked Eggs

Preparation Time: -/- | Servings: 4 | Cooking Time: 15 to 20 minutes
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Fines Herb Cheese Souffle

Preparation Time: 15 minutes | Servings: 12 servings | Cooking Time: 37 minutes
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Ham, Spinach & Cheddar Egg Cups

Preparation Time: 10 minutes | Servings: 6 - 2 cups per person | Cooking Time: 15-20 minutes
Filling: One of the most requested recipes here at the Inn - served with a rich cheddar cream sauce, it is gourmet comfort food at its best for breakfast! Read More
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Crepes Du Nord

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Filling:   A deliciously delicate fusion of French and Up North Michigan cuisine served regularly at the Grey Hare Inn, Vineyard B & B, that is... Read More
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Three Cheese and Egg Souffles

Preparation Time: 10 Minutes | Servings: 6 Servings | Cooking Time: 20 Minutes
Filling: A savory egg and cheese souffle. Delicate and light, featuring farm fresh eggs from Meadow Haven Farm.  Read More
From: Chestnut Street Inn Bed & Breakfast , Sheffield Illinois
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Nested Eggs & Ham

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Filling: Ingredients: 12 large eggs 12 slices ham (Virginia, Black Forest) 1/4 cup chopped scallions ½ cup chopped mushrooms ½ cup chopped... Read More
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Edwardian Egg Casserole

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Filling: 1 1/2 cans Crescent Rolls 1# Maple Sausage (roll) 14-16 eggs 2-3 TBS milk 1 cup cheddar or mozzarella cheese (or both) Paprika Brown sausage and... Read More
From: 1884 Bridgeford House Bed & Breakfast , Eureka Springs Arkansas