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Browse over 2,000 Innkeeper Tested and Guest Approved RecipesApple Cake
Preparation Time: -/- |
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Filling: Bake at 350 degrees for 1 hour & 15 minutes.
2 teaspoons cinnamon
2 cups plus 5 teaspoons sugar
3 cups all purpose flour
3 teaspoons baking... Read More
From:
Davenport House Bed & Breakfast
, New Bedford Massachusetts
Banana Bread
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Filling: 350 degree Oven for 60 to 75 minutes
9 X 5 inch pan
3 mashed bananas
½ cup oil
2 beaten eggs
1 cup sugar
2 cups all purpose flour
1... Read More
From:
Davenport House Bed & Breakfast
, New Bedford Massachusetts
Pletzl
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Filling: Pletzl (there are other spellings) is a wonderful breakfast or dinner bread. This recipe was given to us years ago by a very accomplished baker. It... Read More
From:
Fairville Inn Bed and Breakfast
, Chadds Ford Pennsylvania
Mandlebrodt
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Filling: Mandlebrodt is an Eastern Europe cousin of biscotti. It keeps for weeks in an air tight container at room temperature and can be frozen. This... Read More
From:
Fairville Inn Bed and Breakfast
, Chadds Ford Pennsylvania
Crimson Cottage Cherry & White Chocolate Scones
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Filling: The balance of sweet, tart, and texture of scones make these a tasty breakfast or afternoon "tea" snack. Enjoy!
Ingredients:
2 Cups all purpose... Read More
From:
Crimson Cottage Inn The Woods
, Holland Michigan
Biscuits
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Filling: Servings:
8-10 - 1 lb. 8 oz. of mix (see below) and 2 1/2 cups (approx.) buttermilk
12-16 - 1 lb. 12 oz. of mix and 3 cups (approx.) of... Read More
From:
Mountain Top Lodge at Dahlonega
, Dahlonega Georgia
Cheese Muffins
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Filling: Servings: 26
Ingredients:
1 cup White Lily Self-rising flour
1/2 cup milk
1/4 cup mayonaisse
1 cup shredded (cheddar) cheese... Read More
From:
Mountain Top Lodge at Dahlonega
, Dahlonega Georgia
Appalachian Trail Bran Muffins
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Filling: Ingredients:
5 cups All Bran cereal, divided
2 cups boiling water
1 cup sugar
1 cup oil
1 cup molasses
1 cup buttermilk
4 eggs, beaten
5... Read More
From:
Mountain Top Lodge at Dahlonega
, Dahlonega Georgia
Orange Craisin Pistachio Biscotti
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Filling: 1/2 cup butter, softened
3/4 cup sugar
1 Tablespoon orange zest
1/2 teaspoon vanilla extract
2 large eggs
2 cups flour
1 1/2 teaspoons baking... Read More
From:
Parkview Bed & Breakfast
, Reedsburg Wisconsin
Pumpkin Nut Bread
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Filling: Ingredients:
3 1/3 cups flour
1 tsp cinnamon
3 cups sugar
1 tsp nutmeg
2 tsps soda
1 tsp salt
Mix these six ingredients. Make a well in... Read More
From:
The Grandison at Maney Park
, Oklahoma City Oklahoma
Sausage Cheese Biscuits
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Filling: Ingredients:
2 1/4 cups Bisquick
2/3 cup milk
1 cup shredded cheddar (more if desired)
1 cup cooked crumbled sausage
Makes 15-20 biscuits... Read More
From:
The Grandison at Maney Park
, Oklahoma City Oklahoma
Zucchini Bread
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Filling: My Sister Janet's Zucchini Bread
Ingredients:
3 eggs
2 cups sugar
1 cup oil
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon salt
1/2... Read More
From:
Our Hearts Inn Bed & Breakfast
, Colorado Springs Colorado
Cherry Coffee Cake
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Filling: Consistently rated as excellent.
Preheat oven to 350 degrees.
Grease and flour a 9x13-inch baking pan.
1/2 cup (1 stick)... Read More
From:
Rose Garden Inn Bed and Breakfast
, Ocean City New Jersey
Buttermilk Scones
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Filling: 2 cups flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
6 tablespoons butter, chilled
1/2 cup... Read More
From:
The Mary Prentiss Inn
, Cambridge Massachusetts
Cowboy Coffee Cake
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Filling: 2 1/2 cups flour
1/2 tsp salt
2 cups brown sugar
2/3 cup shortening
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp nutmeg... Read More
From:
The Brickhouse Inn Bed and Breakfast
, Gettysburg Pennsylvania
Best Ever Banana Nut Bread with Orange Butter
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Filling: 1 stick butter, melted in oven in mixing bowl
1 cup sugar
1 egg, well beaten
2 cups all purpose flour
1 tsp baking soda
3 large very ripe... Read More
From:
The Presidents' House Bed & Breakfast
, Catlettsburg Kentucky
Dixie Biscuits
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Filling: 1 package yeast
1/4 cup warm water
2 1/2 cups flour
1/2 tsp. Soda
1 tsp. Salt
1/2 cup shortening
2 T. sugar
1 cup buttermilk
Dissolve... Read More
From:
The Garden House Bed & Breakfast
, Simpsonville South Carolina
Sourdough Rolls
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Filling: 1 package dry yeast
1 cup warm water
¾ cup oil
2 cups buttermilk
4 teaspoons baking powder
2 teaspoons salt
¼ teaspoon soda
¼ cup sugar... Read More
From:
Wakefield Country Inn & Winery
, Gerty Oklahoma
Cream Cheese Coffee Cake
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Filling: 1 loaf Rhodes sweet roll dough (any sweet roll bread) thawed as directed on
package
Filling:
8 oz. Cream Cheese, softened
1/2 cup sugar
1... Read More
From:
Vixie's Victorian Villa
, Rapid City South Dakota
Applesauce Nut Bread
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Filling: 1 cup sugar
1 cup applesauce
1/3 cup vegetable oil
2 eggs
3 Tbs milk
2 cup flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp cinnamon... Read More
From:
Watertown Bed & Breakfast
, Watertown Tennessee
Apple Oatmeal Coffee Cake
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Filling: 1 cup flour
3/4 tsp baking soda
1/2 tsp salt
1/4 tsp allspice
1/4 tsp cinnamon
1 cup sugar
1 cup oats
1/2 cup oil
1 egg
1 tsp vanilla... Read More
From:
The Inn & Spa at Intercourse Village
, Intercourse Pennsylvania
Blueberry Morning Glory
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Filling: 1 challah bread, ripped apart (crusts off)
1 8-oz. Pkg. Cream cheese
2 cups blueberries
8 eggs
1/3 cup maple syrup
1/2 cup sugar
2 cups... Read More
From:
Brook Farm Inn
, Lenox Massachusetts
Peach Muffins
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Servings: Makes 10 – 12 |
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From:
Magnolia House Bed & Breakfast
, Fredericksburg Texas
Fried Peach Pies (Peach Jacks)
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From:
Big Mill Bed and Breakfast
, Williamston North Carolina
Grilled Peaches with Goat Cheese on Raisin Walnut Bread
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From:
Swiss Woods Bed & Breakfast Inn
, Lititz Pennsylvania