Biscuit and Scone Recipes

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Cinnamon Bun Scones

Preparation Time: -/- | Servings: 16 | Cooking Time: -/-
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Pumpkin-Ginger Scones

Preparation Time: -/- | Servings: 12 | Cooking Time: -/-
Filling: Preheat 425 degrees F Read More
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Dried Cranberry Scones

Preparation Time: 10 minutes | Servings: 24 pieces | Cooking Time: 15-20 minutes
Filling: <!--custom code start -->  Dried cranberrys and orange zest make a delightful scone Read More
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Cinnamon Praline Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Serves 12 2 cups all-purpose flour, sifted 1 tablespoon baking powder 1 teaspoon salt 2 tablespoons granulated sugar 5 1/2 tablespoons unsalted... Read More
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Cream Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 cups plain flour 1 tsp salt 1 Tbsp baking powder 2 tsps sugar 1 to 1-1/2 cups whipping cream 1/2 stick melted butter (or more as needed) Mix dry... Read More
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Lemon Currant Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: MULTI-PURPOSE BAKING MIX You can make up to 12 times this recipe, but store each abtch in a separate bag (up to two weks in the fridge or six... Read More
From: , Tylerton Maryland
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Orange Poppyseed Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 2-1/4 c. flour 1/2 c. sugar 1/4 c. poppyseeds 1 tsp. Cream of tarter 3/4 tsp. Baking soda 1/2 tsp. Salt 1/2 c. butter 1/4 c.... Read More
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Biscotti

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 1/4 cups all-purpose flour 1 cup sugar 2 tsps baking powder 2 tsps anise seed 1/4 tsp salt 1/2 cup oil (corn or canola) 2 eggs Mix dry... Read More
From: , Columbia Tennessee
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Crimson Cottage Cherry & White Chocolate Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: The balance of sweet, tart, and texture of scones make these a tasty breakfast or afternoon "tea" snack. Enjoy! Ingredients: 2 Cups all purpose... Read More
From: , Holland Michigan
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Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Servings: 8-10 - 1 lb. 8 oz. of mix (see below) and 2 1/2 cups (approx.) buttermilk 12-16 - 1 lb. 12 oz. of mix and 3 cups (approx.) of... Read More
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Sausage Cheese Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: Ingredients: 2 1/4 cups Bisquick 2/3 cup milk 1 cup shredded cheddar (more if desired) 1 cup cooked crumbled sausage Makes 15-20 biscuits... Read More
From: , Oklahoma City Oklahoma
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Buttermilk Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 2 cups flour 1/2 cup sugar 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 6 tablespoons butter, chilled 1/2 cup... Read More
From: , Cambridge Massachusetts
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Dixie Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: 1 package yeast 1/4 cup warm water 2 1/2 cups flour 1/2 tsp. Soda 1 tsp. Salt 1/2 cup shortening 2 T. sugar 1 cup buttermilk Dissolve... Read More
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Cranberry Scones

Preparation Time: -/- | Servings: - | Cooking Time: -/-
From: , Freeport Maine
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Fried Peach Pies (Peach Jacks)

Preparation Time: -/- | Servings: - | Cooking Time: -/-
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Toasted Coconut Scones

Preparation Time: -/- | Servings: - | Cooking Time: 20-25 minutes
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Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: 10 to 12 minutes
From: , South Boston Virginia
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Pumpkin Spice Scones

Preparation Time: -/- | Servings: Makes 16 scones or more smaller ones. | Cooking Time: 12 to 15 minutes
From: , Brownwood Texas
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The Oaks Victorian Inn Any Berry Scone

Preparation Time: 10 minutes | Servings: 6-8 | Cooking Time: 10 minutes
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Executive Chef Ferguson's Scones Recipe

Preparation Time: -/- | Servings: - | Cooking Time: 15 minutes
Filling: What could be better on a brisk wintery day than a hot cup of tea and a home-made scone . . . or two? Goodstone’s Executive Chef Patrick... Read More
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Soutine's Cinnamon Rolls

Preparation Time: not that long | Servings: - | Cooking Time: 20-25 minutes
Filling: This is a great Sunday morning delight. We've named it after a very young Siren of Sherwood, whose mother is a full-fledged member, and someday... Read More
From: , Saugatuck Michigan
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Cornmeal Scone

Preparation Time: -/- | Servings: 8 scones | Cooking Time: -/-
Filling: This delicious cornmeal scone recipe often appears on our breakfast buffet.  By popular request, Pastry Chef Phyllis is sharing the recipe.... Read More
From: , Lower Waterford Vermont
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Maple Nut Twisted Biscuits

Preparation Time: -/- | Servings: - | Cooking Time: -/-
Filling: These biscuits melt in your mouth! My favorite rendition is with the toasted Macadamia nuts. Read More
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Banana Bread

Preparation Time: 30 minutes | Servings: 10 | Cooking Time: 18-60 minutes
Filling: A perfect morning treat for the family. Read More