Hot Chocolate IndulgenceFrom BRAMPTON BED AND BREAKFAST INN
Yield: two happy guests
3 1/2 tblsp. unsweetened Cocoa
Mix cocoa, sugar and cinnamon in a 4 cup measuring cup and mix well.
In a medium sauce pan heat milk and heavy cream until very hot and bubbles start forming on surface. Strain through a fine meshed sieve into cocoa mixture and whisk until cocoa is dissolved. Pour into two warmed cups and add a marshmallow to each cup.