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Best Tennessee Blackberry Cobbler
From END OF THE BEND LODGE & LANDING
2 to 3 cups fresh blackberries
3/4 cup water
cinnamon sprinkles
1 c. sugar
1 c. self-rising flour
1 egg
1/3 c. butter
3/4 cup water
cinnamon sprinkles
1 c. sugar
1 c. self-rising flour
1 egg
1/3 c. butter
Wash blackberries and spread on the bottom of a greased baking dish. Add water and sprinkle all with cinnamon. Combine sugar and flour, whisk egg, then cut egg into sugar and flour until crumbly. Layer mixture over top of fruit. Melt butter and drizzle over topping. Bake 45 minutes at 350. To keep topping crisp, do not cover.
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Best Tennessee Blackberry Cobbler
Best Tennessee Blackberry Cobbler prepared by End Of The Bend Lodge & Landing...Read More