• 2 eggs
• 1 cup sugar
• 1 cup flour
• 1/3 cup butter, melted
• 1 1/4 cups fresh cranberries
• 1/2 cup chopped walnuts

Preheat oven to 350 degrees. 

Grease an 8 inch baking pan. 

Beat eggs in a medium mixing bowl until thick.  Graduallly add sugar, beating until thoroughly blended.  Stir in flour and melted butter; blend well.  Add cranberries and walnuts, mixing gently just until combined.  Spread evenly in pan.  Bake until golden brown and a toothpick inserted into the center comes out clean. 

Cool and cut into bars.