Shepherd's PieFrom AIRE CASTLE INN & STAINED GLASS ART
Served alone as a Lunch Entree, or with salad and/or Traditional Irish Vegetable Soup for Dinner.
Shepherd's Pie - in an individual serving size casserole dish - layered -
Lightly seasoned pre-cooked shredded beef
Steamed sweet green peas and carrots
A generous layer of creamed Irish Potatoes
Salt & pepper to taste
(We add shredded mixed cheeses to the top)
Bake in a pre-heated oven (350 degrees) until the potatoes are light golden brown
Serve with warm sourdough bread and rich creamy butter.