Quiche Pastry

For 2 Pies

3 cups of sifted flour
1 tsp salt
1 cup of butter cut into small pieces
1/2 cup of ice water

Mix flour in blender with salt, add butter slowly piece by piece - when mixed add ice water.

Make two thick balls, wrap in plastic wrap and chill in fridge before rolling out into two dish size pieces on floured rolling cloth.

DON'T WASH CLOTH