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Ginger Snap Cookies a la Olga

From AARON BURR HOUSE BED & BREAKFAST INN OF NEW HOPE, PENNA., USA

Cooking Time:

10 minutes

Yield:

4 Dozen cookies

Ingredients

  • 1/2 cup molasses
  • 1 1/2 cups margarine
  • 2 cups brown sugar (firmly packed)
  • 4 cups all purpose flour
  • 2 eggs
  • 1/2 tsp. salt
  • 2 tsp. cloves
  • 2 tsp. ginger
  • 2 tsp. cinnamon
  • 4 tsp. baking soda
  • 1 bowl of white sugar on side to coat cookie balls

Directions

Pre-heat oven to 350 degrees
Combine all ingredients in a large bowl, except the white sugar
Form into small balls and roll in the white sugar

Bake at 350 degrees

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