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5 Minute Double Layer Chocolate Pie

From 12 FRANKLIN STREET BED AND BREAKFAST
This will take about 5 minutes and serves 8.

1 graham cracker pie crust (6oz)
1 1/4 cups cold milk
2 pkg (4 serving size) chocolate flavor instant pudding and pie filling
1 tub (8 oz.) frozen non-dairy whipped topping, thawed, divided

Beat milk, pudding and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture will be thick). Spread in crust. Spread remaining whipped topping over pudding layer in the crust. Enjoy immediately or refrigerate until ready to serve. Garnish as desired.