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| Super Simple Pound Cake presented by Woodland Inn Bed & Breakfast | Email this page to a Friend |
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2 sticks of melted butter
1/2 cup vegetable oil 3 cups of sugar 5 eggs 3 cups of flour (plus 2 tablespoons for high altitude) 1 cup milk 1/2 teaspoon baking powder 2 teaspoons vanilla extract 1/4 teaspoon almond extract Combine all ingredients in a large bowl. Beat with electric mixer until smooth. Pour into greased and floured bundt pan. Place in a cold oven and set temperature to 300 degrees. Bake for 1-1/2 to 2 hours or until cake appears done. Especially delicious when served with fresh strawberries!
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Woodland Inn Bed & Breakfast
Woodland Park (Colorado Springs area), Colorado A peaceful country setting in the heart of the Rocky Mountains with spectacular views of Pikes Peak! |
 Click here for pictures and information about the inn. |
| More Woodland Inn Bed & Breakfast Recipes: Grandma's Wine Cake | Baked French Toast | |
Cakes