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Super Simple Pound Cake presented by Woodland Inn Bed & Breakfast
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2 sticks of melted butter
1/2 cup vegetable oil
3 cups of sugar
5 eggs
3 cups of flour (plus 2 tablespoons for high altitude)
1 cup milk
1/2 teaspoon baking powder
2 teaspoons vanilla extract
1/4 teaspoon almond extract
Combine all ingredients in a large bowl. Beat with electric mixer until smooth. Pour into greased and floured bundt pan. Place in a cold oven and set temperature to 300 degrees. Bake for 1-1/2 to 2 hours or until cake appears done. Especially delicious when served with fresh strawberries!
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Woodland Inn Bed & Breakfast
Woodland Park (Colorado Springs area), Colorado
A peaceful country setting in the heart of the Rocky Mountains with spectacular views of Pikes Peak!
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Click here for pictures and information about the inn.
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More Woodland Inn Bed & Breakfast Recipes:
Grandma's Wine Cake
| Baked French Toast
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More Recipes
Cakes
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