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Chocolate Croissant Strata presented by Our Hearts Inn Bed & Breakfast
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Ingredients:
1 1/2 cups chocolate milk
2 eggs
2 chocolate croissants
Cut croissants in four pieces and divide among small ramekins. Mix
egg and chocolate milk. Pour over croissant and can refrigerate
overnight or bake immediately. Grated chocolate may be added
prior to baking as well.
When cooled I add whipped cream, fresh strawberry or raspberry
"fans" and cover with chocolate curls or grated chocolate. I serve
in smaller portions as a side dish to my breakfast. This would be
a great main entree or a wonderful easy dessert.
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Our Hearts Inn Bed & Breakfast
Colorado Springs, Colorado
Colorado is Hosting the 2008 Senior Open Plus the 2008 Democratic Convention! Wait No More. Come Visit Colorado Now!
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Click here for pictures and information about the inn.
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More Our Hearts Inn Bed & Breakfast Recipes:
Zucchini Bread
| Baked Oatmeal
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More Recipes
Other Egg Dishes
| Chocolate Recipes
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