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Oatmeal Bread presented by Nottingham Ridge Bed & Breakfast Email this page to a Friend
Ingredients:
1 cup uncooked rolled oats
2 cups boiling water
1 envelope dry yeast
1/2 cup light molasses
2 teaspoons salt
1 Tablespoon butter
3 1/2 - 4 cups flour

Soak oatmeal in boiling water at least 30 minutes. Add other ingredients and let rise until double in bulk. Knead a bit and divide into 2 loaves. Let rise again. Bake at 350° about 35-40 minutes.
Nottingham Ridge Bed & Breakfast
Cape Charles, Virginia
Overlooking Chesapeake Bay. Acres of private beach. 		Cape Charles, Virginia (VA) Bed & Breakfast: Reflecting the beauty and charm of Virginia's historic eastern shore, this lovely home boasts a private secluded beach on the Chesapeake Bay, bordered by tall trees, sand dunes, and abundant wildlife. Sunsets are spectacular. Our beach is a great spot for swimming, crabbing, beach combing and relaxing. Cooler times are spent by a crackling fire. Visitors to Nottingham Ridge can look forward to an informal, relaxed atmosphere with emphasis on the small details that create a memorable stay.
Click here for pictures and information about the inn.
More Nottingham Ridge Bed & Breakfast Recipes: Sausage Muffins
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