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Delicious Drop Scones presented by Las Brisas Farm Email this page to a Friend
12 scones
Preheat oven to 425 degrees

2 cups flour
1/3 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 stick unsalted butter
1/2 cup dried cranberries
1/3 cup raisins
1/2 cup milk and 1large egg--beaten

Mix dry ingredients.
Cut in butter until fine crumbs (food processor is best).
Add dried fruit.
Mix egg mixture with dry ingredients with fork until moistened.
Drop 12 heaping spoonfuls 2" apart.
Sprinkle with 1 T sugar.
Bake on greased sheet for 13 minutes or until golden.

Las Brisas Farm
Fayetteville, Texas
Country Retreat & Wedding Venue in the heart of Czech-German country, 1 mile south from historic Fayetteville. 		Fayetteville, Texas (TX) Bed and Breakfast: There are two guests rentals. Arbor House is a cottage for adults only, while The Bunkhouse invites well behaved children. The Bunkhouse also can serve as a gathering facility for scrapbooking, and various celebrations.
Click here for pictures and information about the inn.
More Las Brisas Farm Recipes: Melt-in-your-mouth Biscuits | Cinnamon Crescent Bake | Sausage & Cheese Biscuits | Sour Dough Biscuits | Strawberry Muffins & Strawberry Cream Cheese Sprd | Sour Cream Peach Muffins | Banana Praline Muffins | Caramel Apple Muffins
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