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Artichoke Soup presented by The Inn at Mountain View Bed & Breakfast
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3/4 stick butter
1 bunch chopped green onions
1 clove minced garlic
4 tablespoons flour
2 cans chicken broth
3 bay leaves
1/2 teaspoon Worcestershire sauce
2 cans artichoke hearts, chopped
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Sautee garlic and onion in butter. Add flour, then stir in chicken broth slowly. Add other ingredients and season to taste.
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The Inn at Mountain View Bed & Breakfast
Mountain View, Arkansas
Ideal location overlooking gatherings of musicians on the Square, offering a blend of warmth, comfort, great food and fun.
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Click here for pictures and information about the inn.
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More The Inn at Mountain View Bed & Breakfast Recipes:
Miss Opal's Cookies
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