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Kartofel Fett-Kuchele (Potato doughnuts) presented by Hermann Hill B & B Vineyard Inn, Riverbluff Cottages & Wedding Chapel
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1 cup flour
1 cup mashed potatoes
2/3 cup sugar
1 egg
2 teaspoons baking powder
Mix flour, mashed potatoes, sugar, egg, and baking powder and roll out to one-third inch thick. Cut in strips three inches long, fry in hot shortening. Serve hot.
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Hermann Hill B & B Vineyard Inn, Riverbluff Cottages & Wedding Chapel
Hermann Hill, Missouri
Luxurious Missouri wine country bed and breakfast overlooking historic Hermann, Missouri just an hour from St. Louis.
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Click here for pictures and information about the inn.
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More Hermann Hill B & B Vineyard Inn, Riverbluff Cottages & Wedding Chapel Recipes:
Hermann Hill Scrambled Egg Casserole |
Hermann Hill Oven French Toast |
Hermann Hill Fiesta Cheese Souffle |
Hermann Hill Wine Cheese Strata |
Hermann Hill Chocolate Cookies |
Schnitzbrodt (Fruit Bread) |
Kartoffelsen Salat (Potato Salad) |
Hermann Hill Short Bread Cookies
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