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Pancakes with 7-UP presented by Gateway Bed & Breakfast
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1 1/4 cups sifted flour
3 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon salt
1 beaten egg
1/4 cup milk
3/4 cup 7-UP (room temperature)
2 tablespoons salad oil or bacon fat
Sift together flour, baking powder, sugar and salt. Combine egg, milk, and salad oil; add to dry ingredients, stirring just till flour is moistened. (batter will be lumpy). Makes about eight 4-in. pancakes.
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Gateway Bed & Breakfast
Newport (Cincinnati area), Kentucky
Beautifully restored 1878 Italianate Townhouse; 5 minutes to downtown Voted 'Best of the City' by Cincinnati Magazine.
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Click here for pictures and information about the inn.
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More Gateway Bed & Breakfast Recipes:
Frozen fruit with walnuts
| Gateway Fireside Coffee Mix
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More Recipes
Pancakes
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