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Breakfast Pizza presented by The Gables Inn Bed & Breakfast Email this page to a Friend
1 can of 8 crescent rolls
2 t diced red peppers
2 t diced green peppers
1 t diced onions
1/2 pound of sausage
8 eggs
1/4 cup milk
1 cup shredded cheese
1 1/2 cup frozen hash browns

In a 8 inch greased pie plate, make crust out of the crescent rolls. In a large bowl, mix the eggs & milk: whisk well. Spread the hash browns, along with the peppers & onions on top of the crust. Spread the sausage on the top of the hash browns. Pour in the egg mixture. Top with cheese. Bake at 350 for about 45-50 minutes. Slice into wedges and serve.

Preparation Time: 25 minutes
Cooking Temp: 350
Baking Time: 45-50 minutes
Baking Dish: 8" pie plate
Servings: 6 to 8


The Gables Inn Bed & Breakfast
Hot Springs, Arkansas
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Hot Springs, Arkansas (AR) Bed and Breakfast: The Gables Inn Bed & Breakfast, located just four blocks from Historic downtown Hot Springs, Arkansas, featuring honeymoon, anniversary and special occasion and wedding packages.
Click here for pictures and information about the inn.
More The Gables Inn Bed & Breakfast Recipes: Blueberry Stuffed French Toast | David's Breakfast | Sunshine's Delight | Lillian's Frosted Raisin Bars | 3 Cheese Quiche | Baked Grapefruit | Cinnamon Baked Grapefruit | Sauteed Bananas

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