2 cups flour
2 cups sugar
2 tsps. Baking soda
1/2 tsp. salt
Mix together 2 eggs and a 20 ounce can of crushed pineapple, undrained. Mix in dry ingredients. Add I cup chopped walnuts. Bake in a greased and floured 9" x 13" pan at 350 degrees for 30 to 35 minutes.
While cake is warm frost with:
1 8 oz. package of cream cheese
4 T. butter or margarine
1 tsp. vanilla
2 cups powdered sugar
Soften cream cheese and butter. Mix with other ingredients until creamy.
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