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Apricot Nectar Cake presented by The Danner's Bed & Breakfast
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Ingredients:
1 Box Duncan Hines Lemon Supreme Cake Mix
1/2 Cup Sugar
3/4 Cup oil
1 Cup Apricot Nectar Juice
4 Eggs (add one at a time)
Grease and flour tube pan, bake at 350 degrees for 1 hour.
Topping:
Juice of 1 Lemon
1 cup of confectioners sugar
Pour on while hot.
In Memory of Mrs. Janell Danner
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The Danner's Bed & Breakfast
Roanoke, Alabama
A homestay Bed and Breakfast nestled in the historic hills of Randolph County near the Georgia Border.
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Click here for pictures and information about the inn.
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Cakes
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