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Tim's Double Chocolate Chip Cookies presented by Inn at Crystal Lake & Restaurant
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Guests have been raving about Tim's cookies, so finally here is one of his recipes!
2 1/2 cups oatmeal
1 cup butter
1 cup sugar
1 cup brown sugar
2 eggs
1 teaspoon vanilla
2 cups flour
½ teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
12 ounces semi-sweet chocolate chips
1 4-ounce Hershey bar (melted)
1 ½ cups chopped walnuts
Blend oatmeal in a blender or food processor until a fine powder.
Cream butter and both sugars together.
Add eggs and vanilla.
Mix together with flour, oatmeal, salt, baking powder and baking soda.
Add melted Hershey bar and completely incorporate.
Add chocolate chips and nuts.
Roll into balls and place two inches apart on a cookie sheet.
Bake for 10 minutes at 350º.
Makes approximately 50-55 cookies.
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Inn at Crystal Lake & Restaurant
Eaton Center, New Hampshire
Exceptional lodging in New Hampshire, nestled between the White Mountains and the Lakes Region - the best of both!
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Click here for pictures and information about the inn.
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More Inn at Crystal Lake & Restaurant Recipes:
Bobby's Blueberry Bread |
The Best Crab Cakes Ever |
The Best Cosmopolitan Cocktail Ever
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