3/4 cup sugar
1/4 cup butter
3 egg yolks
1 1/4 cup sifted cake flour
2 tsps baking powder
1/2 tsp salt
1/2 cup milk
1/2 tsp lemon extract
Beat butter, sugar and yolks until fluffy. Sift dry ingredients; add alternately with flavoring and milk; blend well. Pour into greased and floured flan pan.
Bake at 350 degrees about 25 minutes.
Top with favorite or seasonal fruits and sweetened sour cream.
The Country Chateau Inn Bed & Breakfast
Stillwater, Oklahoma
Four minutes from OSU and downtown Stillwater, Country Chateau offers the tranquility of the country on eight scenic acres.
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