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Clifton House Apple-Pear Bake presented by The Clifton House Bed & Breakfast
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4-5 apples, peeled and sliced
3 pears, peeled and sliced
nonstick cooking spray
3/4 cup oats
1/2 cup brown sugar
2 T flour
1/2 stick butter
lemon juice
Spray square baking pan with nonstick spray. Layer apples and pears in pan.
Squeeze juice of one lemon over fruit. Mix oats, flour and sugar together
and sprinkle over fruit. Cut butter in small pieces and dot over oat
mixture. Bake at 350 degrees approximately 35 minutes. We like to serve
warm with vanilla yogurt drizzled over top. Serves app. 5-6 people. Recipe
can be easily doubled.
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The Clifton House Bed & Breakfast
Cincinnati, Ohio
Gracious accommodations in a charming college community!
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Click here for pictures and information about the inn.
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