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Ranch Bread presented by Charley Montana Bed & Breakfast
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Annie was the cook on the Krug Ranch before she married Charles in 1900. Her old recipes inspire our ranchhand breakfasts. Like Annie, we bake from scratch for breakfast -- bread, scones, sourdough English muffins. We were lucky to have access to her cookbooks and now use some of her old recipes. Even today's cowboys enjoy:
Drain canned hominy; reserve liquid.
Toast hominy in butter in frying pan.
Mash, mix in liquid.
Mix with equal amount of prepared pancake mix.
Cook on oiled griddle; serve with apple butter or homemade chokecherry syrup.
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Charley Montana Bed & Breakfast
Glendive, Montana
This mansion offers year-round hospitality, and something new to see every time you visit!
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Click here for pictures and information about the inn.
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More Charley Montana Bed & Breakfast Recipes:
English Pancakes
| Crispy Waffles
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More Recipes
Beef, Pork and Ham Dishes
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